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Quick and Easy (Page 14)

Pork Confit Shepherd's Pie
Make Ahead

Pork Confit Shepherd's Pie

Tom shares a meat-and-potatoes-style casserole worth making from scratch.

by:  thirschfeld
September 24, 2013
Spicy Vegan Eggplant Pasta
Everyday Cooking

Spicy Vegan Eggplant Pasta

A weeknight pasta dish that shows off eggplant's versatile, satisfying side.

by:  Gena Hamshaw
September 19, 2013
No-Knead Sandwich Bread
Bread

No-Knead Sandwich Bread

A simple, empowering, no-knead recipe for sandwich bread.

by:  Carey Nershi
September 17, 2013
Homemade Baba Ganoush
How-To & Diy

Homemade Baba Ganoush

A smoky eggplant spread that everyone can enjoy.

by:  Jodi Moreno
September 13, 2013
How to Grill Bananas (and Other Fruit)
Banana

How to Grill Bananas (and Other Fruit)

S'mores, sch'mores. This is my go-to grilled dessert. Quick, easy, and delightful.

by:  thirschfeld
September  6, 2013
Ideas for Quick and Easy Desserts
How-To & Diy

Ideas for Quick and Easy Desserts

Simple desserts for when you're in need of a no-fuss sweet treat.

by:  Lindsay-Jean Hard
August 31, 2013
Summer Corn and Tomato Salad
Everyday Cooking

Summer Corn and Tomato Salad

A salad to mark the endings of summer.

by:  Jestei
August 26, 2013
A Five-Minute Salad
Turn Off the Stove

A Five-Minute Salad

Brette shares a straight-from-the-fridge salad that comes together in five minutes.

by:  Brette Warshaw
July  2, 2013
Use Herbs with Abandon (with a Little Help from Tom's 5 Herb Tips)
Sunday Dinner

Use Herbs with Abandon (with a Little Help from Tom's 5 Herb Tips)

There's no reason not to grow your own fresh herbs and use them generously (with help from Tom's 5...

by:  thirschfeld
June  5, 2013
Spring Pea and Farro Soup (+ Tom's 6 Soup Rules)
Soup

Spring Pea and Farro Soup (+ Tom's 6 Soup Rules)

Soup doesn't have to be fancy, or take all day -- just follow Tom's 6 Soup Rules.

by:  thirschfeld
May 21, 2013
10 Ways to Use A Can of Tomatoes
Pantry

10 Ways to Use A Can of Tomatoes

With a can of tomatoes -- or a stack of them -- the pantry can be a place of exploration: an easy...

by:  Brette Warshaw
May 14, 2013
Dinner Tonight: Herb-Crusted Pork Chops + Potato Salad with Arugula
Weeknight Cooking

Dinner Tonight: Herb-Crusted Pork Chops + Potato Salad with Arugula

Fresh herbs and peppery arugula bring pork chops and potato salad together with a springtime feeling...

by:  William Widmaier
May 13, 2013
How to Hustle Spring Along: Grow Your Own Sprouts
Vegan

How to Hustle Spring Along: Grow Your Own Sprouts

When spring is slow to arrive, Tom takes matters into his own hands. (Don't miss his 6 tips for growing...

by:  thirschfeld
May  7, 2013
How to Make Any Stir-Fried Noodles in 6 Steps
DIY Food

How to Make Any Stir-Fried Noodles in 6 Steps

Tom Hirschfeld teaches us how to make stir-fried noodles with whatever's in the fridge -- and not...

by:  thirschfeld
April 22, 2013

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