Plus other smart tips we learned from this month's Hotline MVP
Meet, love, and embrace embrace the panwaffle
If frosting were a game changer, this would be it
Jackfruit seeds make for a waste-free, resourceful snack
From Sara Jenkins our Chef-in-Residence, with tips & tricks for each dish
Plus, it's a very good excuse to let your pizza stone make a home in the oven
When you're up to your knees in soup, all you need is a blender and some creativity
Soggy greens aren't sad!
Find out where those back-of-bag techniques come from (& whether they work)
Just follow this flowchart!
How would we know without testing?
(Some of) what you've seen is true!
Start by keeping a stash of rubber bands and binder clips in the kitchen
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