Tips & Techniques (Page 28)

An Easy Way to Prevent Watered-Down Slow Cooker Dishes
Community

An Easy Way to Prevent Watered-Down Slow Cooker Dishes

Plus other smart tips we learned from this month's Hotline MVP

by:  Food52
November 27, 2016
6 Thanksgiving Questions You're Probably Wondering Right Now
Thanksgiving

6 Thanksgiving Questions You're Probably Wondering Right Now

The conundrums—turkey-, pie-, potato-related—blowing up our Hotline

by:  Sarah Jampel
November 23, 2016
The Best Ways to Store Lots of Leftovers
Entertaining

The Best Ways to Store Lots of Leftovers

Solutions for all your extra holiday food, based on how you plan to use it.

by:  Amanda Sims
November 23, 2016
White Truffles Are the Ingredient You Don't Have to Do Anything To
Ingredients

White Truffles Are the Ingredient You Don't Have to Do Anything To

But if you do, make white truffle butter

by:  Emiko
November 22, 2016
Pie Strategies, from a Baker Who Makes 600 for Thanksgiving
Advice

Pie Strategies, from a Baker Who Makes 600 for Thanksgiving

And we were proud of ourselves for planning to make two...

by:  Sarah Jampel
November 22, 2016
Don't Panic! Here's How to Solve Some Common Thanksgiving Problems
Holiday

Don't Panic! Here's How to Solve Some Common Thanksgiving Problems

Your sauce curdled? The turkey's undercooked? We've got the solutions

by:  Riddley Gemperlein-Schirm
November 22, 2016
20+ Strategies for Avoiding (& Pivoting) Awkward Conversations
Advice

20+ Strategies for Avoiding (& Pivoting) Awkward Conversations

Plus a list of non-dead end questions to wake up even the snoozeiest talk

by:  Sarah Jampel
November 21, 2016
This Easy Trick Makes Store-Bought Hummus Much Less Blah
Sauce

This Easy Trick Makes Store-Bought Hummus Much Less Blah

You only need one ingredient to improve stiff, bland hummus

by:  Sarah Jampel
November 16, 2016
Jacques Pépin Has Over 300 Knives (& More We Learned When He Visited)
Videos

Jacques Pépin Has Over 300 Knives (& More We Learned When He Visited...

He also has a garlic press from Julia Child.

by:  Ali Slagle
November 10, 2016
How Does the Temperature of Eggs *Really* Affect Desserts?
Egg

How Does the Temperature of Eggs *Really* Affect Desserts?

And when it's OK to not care if your eggs are cold

by:  Alice Medrich
November 10, 2016
10 Tips from One Week as a Professional Baker
Advice

10 Tips from One Week as a Professional Baker

Be prepared to get your hands dirty and apply sprinkles liberally.

by:  Embry Roberts
November  9, 2016
How to Prepare Your Oven for Roasting and Baking Season
Kitchen Design

How to Prepare Your Oven for Roasting and Baking Season

Start those engines—er, ovens.

by:  Jeff Potter
November  6, 2016
We Asked, You Answered: The "Right" Temperature to Roast Vegetables
Vegetable

We Asked, You Answered: The "Right" Temperature to Roast Vegetables

When you get ready to roast a pan of vegetables, where do you turn the oven dial?

by:  Sarah Jampel
November  5, 2016
Shop for a Crowd—Without Running Out of Room in the Fridge
Meal Plan

Shop for a Crowd—Without Running Out of Room in the Fridge

Hint: There's lots of grocery lists strategy involved!

by:  Riddley Gemperlein-Schirm
November  2, 2016

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