Vegetable (Page 20)

Who Buys $81.50 Collard Greens from Neiman Marcus?
Collard Greens

Who Buys $81.50 Collard Greens from Neiman Marcus?

A brief quest to find out

by:  Mayukh Sen
November  3, 2016
Cottage Cheese is About to Have Its Mainstream Moment (Sans Sweatbands)
Thanksgiving

Cottage Cheese is About to Have Its Mainstream Moment (Sans Sweatbands...

Starting with this spicy-sweet dogpile of oven-roasted, cheese-dotted vegetables

by:  Sarah Jampel
November  3, 2016
Make This Bucatini, Remember the Virtues of One-Pan Pasta
Pasta

Make This Bucatini, Remember the Virtues of One-Pan Pasta

There's a reason one-pan pasta was the "it" dish

by:  Alexandra Stafford
November  2, 2016
A Mushroom Pasta That Happily Accepts Almost Any Mushroom
Sausage

A Mushroom Pasta That Happily Accepts Almost Any Mushroom

And it's ready in about the time it takes for the pasta to boil

by:  Emiko
November  1, 2016
The Zippy French Method for Cooking Flaky, Tender Fish
Seafood

The Zippy French Method for Cooking Flaky, Tender Fish

Plus a pantry soy sauce marinade for any night

by:  Samantha Weiss Hills
November  1, 2016
Creamy Cauliflower Soup Without a Lick of Cream
Soup

Creamy Cauliflower Soup Without a Lick of Cream

Make it for dinner tonight!

by:  Riddley Gemperlein-Schirm
November  1, 2016
A Chile-Spiced Roasted Sweet Potato Salad That’s Happy Hot, Cold, or as a Taco
Bean

A Chile-Spiced Roasted Sweet Potato Salad That’s Happy Hot, Cold, or as...

With a super tart dressing to boot

by:  Alexandra Stafford
October 27, 2016
A Tradition-Bucking Green Bean "Casserole" You'll Want to Make Before Thanksgiving
Vegetarian

A Tradition-Bucking Green Bean "Casserole" You'll Want to Make Before...

Good enough to eat anytime of year, festive enough to grace your holiday table

by:  Sara Jenkins
October 27, 2016
Put Pumpkin in Your Béchamel (Our Latest Contest Winner Taught Us How)
Community

Put Pumpkin in Your Béchamel (Our Latest Contest Winner Taught Us ...

The kale and Italian sausage lasagna that's practically an ode to fall

by:  Food52
October 26, 2016
6 Super, Savory Ways to Cook with (Winter) Squash
Community

6 Super, Savory Ways to Cook with (Winter) Squash

From soup to pot roast to knishes.

by:  Food52
October 21, 2016
Vote for a Winner of Your Best Savory (Winter) Squash Recipe!
Community

Vote for a Winner of Your Best Savory (Winter) Squash Recipe!

Kale and Italian sausage lasagna with pumpkin béchamel or butternut squash brown rice porridge?

by:  Food52
October 21, 2016
A Thai-Spiced Granola That'll Save the Sparsest of Greens or Roasted Vegetables
Grains

A Thai-Spiced Granola That'll Save the Sparsest of Greens or Roasted ...

And 3 other savory granola variations to try

by:  Gena Hamshaw
October 20, 2016
The 5-Ingredient Italian Appetizer That's Sweet, Bitter, Salty, Creamy & Crunchy All in One Bite
Appetizer

The 5-Ingredient Italian Appetizer That's Sweet, Bitter, Salty, Creamy...

And you can make it in about 5 minutes!

by:  Emiko
October 18, 2016
A Carrot Cake with Personality (and Crunch! and Style!)
The Fall Cookbook Cake Parade

A Carrot Cake with Personality (and Crunch! and Style!)

Leave it to Sqirl's Jessica Koslow

by:  Caroline Lange
October 17, 2016

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