Crackling crust, a trampoline-y interior, the food of your dreams
9 ways to use it mornin', noon, or night
Invite vegetables to your party, and the crowd will go wild.
Just add some dippers for the win
Yes, some have spinach in them.
Plus homemade hot sauce and a trick for getting extra crunch.
For eel-lovers, eel-fearers, and eel-in-between-ers
Golden Globes snuck up on you again? Throw a last-minute party (and eat this).
Isn't this just the prettiest pink appetizer you ever did see?
A surprise from a humble, rather obscure vegetable
Here to save the daaaay!
Serve warm for oohs and aahs from everyone
And keeps mushroom stems out of the compost bin
It may not be traditional, but it's good.
Impressive but no more time consuming.
Cue all the celebratory emojis
No one who has looked at this pull-apart bread has *not* wanted to eat it.
You only need one ingredient to improve stiff, bland hummus
One less thing to stress about on the big Turkey Day
Make those pizza joint staples (1000 times better) at home
And you can make it in about 5 minutes!
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