🔕 🔔
Loading…

My Basket ()

French Cooking

Galettes Find a Boozy Soulmate in Cider

Fall

Galettes Find a Boozy Soulmate in Cider

10 Save
Confounded By Vermouth? Start With These 7

Italian Cooking

Confounded By Vermouth? Start With These 7

3 Save
Up Your Ratatouille Game With This Unexpected Ingredient

Indian Cooking

Up Your Ratatouille Game With This Unexpected Ingredient

5 Save
This French Pâtissier's Passion for Pastry & Shoes Is Next-Level

Photography & Styling

This French Pâtissier's Passion for Pastry & Shoes Is Next-Level

5 Save
Come Explore the Relaxed, Unfussy Side of French Cuisine With Us

Travel

Come Explore the Relaxed, Unfussy Side of French Cuisine With Us

5 Save
French Desserts from Dorie's Home to Yours (+ A Giveaway!)

Community

French Desserts from Dorie's Home to Yours (+ A Giveaway!)

6 Save
A Grilled Take on a French Bistro Classic

Community

A Grilled Take on a French Bistro Classic

3 Save
Here's How France Does Frozen Food (Yes, Better Than Us)

Grocery

Here's How France Does Frozen Food (Yes, Better Than Us)

6 Save
The Pastry I Judge All French Bakeries By

What to Cook

The Pastry I Judge All French Bakeries By

6 Save
10 Cliches About French Eating Habits That Are Actually True

Culture

10 Cliches About French Eating Habits That Are Actually True

3 Save
8 Iconic French Brands for Channeling Your Inner Francophile

Makers

8 Iconic French Brands for Channeling Your Inner Francophile

8 Save
Gravity-Defying "Basic" Buttermilk Pancakes

Breakfast

Gravity-Defying "Basic" Buttermilk Pancakes

3 Save
Five 5-Ingredient French Desserts: Homey, Simple, and Délicieux

Travel

Five 5-Ingredient French Desserts: Homey, Simple, and Délicieux

25 Save
The First Thing Eric Kayser Eats When He Returns to Paris

Sandwiches

The First Thing Eric Kayser Eats When He Returns to Paris

6 Save
7 Cooking Schools in France That Go Beyond the Expected

Travel

7 Cooking Schools in France That Go Beyond the Expected

11 Save
A 3-Step Tapenade That Will Have You Saying *Très Bon*

Condiments & Sauces

A 3-Step Tapenade That Will Have You Saying *Très Bon*

1 Save
The Cake Named after the Patron Saint of Pastry Chefs

Dessert

The Cake Named after the Patron Saint of Pastry Chefs

1 Save
This Genius No-Cook French Tomato Magic Should Be the Sixth Mother Sauce

Summer

This Genius No-Cook French Tomato Magic Should Be the Sixth Mother Sauce

50 Save
The First Principles for Starting a Kitchen Garden—the French Way

Gardening

The First Principles for Starting a Kitchen Garden—the French Way

18 Save
In Lyon, the So-Called Stomach of France, Vegan Food Thrives

Travel

In Lyon, the So-Called Stomach of France, Vegan Food Thrives

3 Save
Finally, France Is Warming Up to Other Countries' Wines

Wine

Finally, France Is Warming Up to Other Countries' Wines

0 Save
Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.

Name your first collection or try one of these: