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5 Comments
Kathy
February 25, 2016
Spaghetti Carbonara is always my go to comfort pasta dish. I have been making it since I was 16 and now my daughter has learned to make it. Salty, creamy, cheesy yum.
edna
February 24, 2016
spaghetti with meat sauce- whole wheat spaghetti with turkey sauce to be exact :)
Mary P.
February 24, 2016
Our family's favorite pasta is fresh tagliarini (ribbon pasta) found in North Beach, San Francisco (or fresh organic noodles from our local market) with generous amounts of fresh, chopped garlic (5 cloves), butter (1/2 cube) and cream (1/4 - 1/2 cup)!!!! If there are leftovers, use the next morning and saute them until crispy, and top with two over easy eggs!!! OOHHH!!!
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