We buy many of the following 40 foods year-round. Maybe we're violating something sacred here, maybe we're making a jaw-dropping confession—or maybe you make similar decisions based on what's available, and for whatever reason that's the case (like, because it can be stored long after harvest, or because it's pretty much always grown indoors, or because it's only from one part of the world).
A (former) student of English, a lover of raisins, a user of comma splices. My spirit animal is an eggplant. I'm probably the person who picked all of the cookie dough out of the cookie dough ice cream. For that, I'm sorry.