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General Discussion
Advice, Questions, and Discussions about General Discussion
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Printing Recipes Without Accompanying Article
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How to roast "per pound" if weight is 7.27 pounds?
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Are you having the food exchange again this year?
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Mini grassroots Holiday Swap - Any interested participants?
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Can you still use kero dark in baby bottles for co constipation
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A white skin or film formed on the surface of my real maple syrup
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Will the Holiday Swap be happening in 2022
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What name would you give to my English, rosehip and quince jelly?!?
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Soy Curls: Can prepared soy curls be successfully frozen?
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No field to add website under Edit Public Profile
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Do you love or hate cooking on induction ranges and why? We are redoing our kitchen- help me decide!
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Help identifying copper pan marked NYC
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I bought a roasted chicken and ate it for two days. I forze it and then made soup out of it. I ate the soup for two days. Should I throw it out or is
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Is there a place on the site for cookbook reviews? Any plans to bring back the Piglet or something like it?
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can you cut fish and chicken on the same board?
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Does anyone have a recipe that uses Garcinia Slices?
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Which vegetable oils do not have a bitter aftertaste?
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has anyone substituted broccoli for the cauliflower in Yotams cauliflower cake
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Left pork tenderloin in apple cider vinegar marinade in the slow cooker for six hours forgot to plug-in the cooker is the tenderloin still good
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Saving recipes! If you love it, file it somewhere or print it out. I discovered one of my favorites had been removed by the author. .
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