Appetizer Recipes
Well begun is half done—so get dinner off on the right foot with these hors d’oeuvres, party snacks, and tapas recipes. We’ve got small bite ideas galore, from Korean fried chicken wings to blue cheese crostini.
5,000 results
5,000 matching recipes
Cauliflower Cheddar Quinoa Fritters
by:
Vintage Kitchen
WARM SPINACH SALAD WITH POACHED EGG
by:
themessimake.com
Caesar Spinach Pizza IN ABOUT AN HOUR!
by:
Lorraine Fina Stevenski
Grilled Peach Salad
by:
Danielle
Shrimp in Achiote Oil
by:
VeggiesByCandlelight
4.0 out of 5 stars
(4
ratings
)
Enjoy the Simple Things - Tortilla de Patatas Española (Spanish Potato Omelette)
by:
Maria Teresa Jorge
4.3 out of 5 stars
(6
ratings
)
Broccoli Salad with Shallot-Honey Dressing
by:
alyson mance
Gabacho Gazpacho
by:
pierino
Mini baked yogurt and spinach frittatas
by:
Bintu
4.5 out of 5 stars
(2
ratings
)
Orange and Strawberry Quinoa Salad
by:
Bintu
Asparagus & Five-Spice Tofu Spring Rolls with Super-Sonic Nut Sauce
by:
eva @myfrontburner
Vegan, Gluten-free Chickpea and Flax Seed Tortillas
by:
Stacy
4.0 out of 5 stars
(2
ratings
)
Almost Caprese Salad on Crostini with a Balsamic Reduction
by:
Jenny
Mango Avocado Shrimp "Ceviche" + Crunchy Tostadas
by:
byb
5.0 out of 5 stars
(2
ratings
)
Dairy Free Vegan Chocolate Mousse
by:
Stacy
7 Layer Root Vegetable Roundup
by:
Canned Time
Grilled Vegetable Summer Rolls with an Asian Dipping Sauce
by:
heather
Edamame Dip
by:
connie
Minty Cashew Cream
by:
Diane Hoch
Charred and Grilled Vegetable Guacamole
by:
Tami Ganeles Weiser
Grilled Eggplant with Fresh Mozzarella, Tomatoes and Basil Vinaigrette
by:
Serena Wolf | Domesticate ME!
Grilled Zucchini Rolls
by:
Flirty Foodie
CHICKPEA AVOCADO MOUSSE-TAIL
by:
Jeanette Bronée, Path for Life
Tortilla de Acelga
by:
Rebecca at Salts Kitchen
4.5 out of 5 stars
(2
ratings
)
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