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Cashew Recipes

If you need a little extra crunch in your recipes, consider the versatile cashew nut. It adds texture to sweet and spicy stir-fries, makes chicken dishes sing, and tastes great as a chocolatey spread too (aka cashewtella).
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Vegan "Cream" Biscuits

by: louisez
5.0 out of 5 stars (1 ratings)

Chickpea Cashew Curry

3.3 out of 5 stars (4 ratings)

Curried Cauliflower, Red Lentil and Couscous Salad

5.0 out of 5 stars (1 ratings)

Red Lentil Vadouvan Coconut Soup

4.4 out of 5 stars (7 ratings)

Classic Cashew Cream

4.7 out of 5 stars (3 ratings)

Banana Chocolate Cashew Panini

by: Mariya
4.5 out of 5 stars (2 ratings)

Chocolate, Cherry & Coconut Breakfast Bars

4.5 out of 5 stars (2 ratings)

Bay-Scented Vanilla Pudding

4.0 out of 5 stars (2 ratings)

Cashew Tarragon Pesto

5.0 out of 5 stars (3 ratings)

Cashew Parmesan

by: Food52
4.0 out of 5 stars (2 ratings)

Fusilli with Kale-Cashew Pesto

3.8 out of 5 stars (6 ratings)

Coffee Panna Cotta with Cacao Nibs

5.0 out of 5 stars (4 ratings)

"Nuts to Date Me" Raw Cheesecake with Avocado Mousse

by: Saralee
4.5 out of 5 stars (2 ratings)

Raw Salted Chocolate Blueberry Tart

by: RENEE
4.7 out of 5 stars (3 ratings)

Vegan Cashew Mac & Cheese

4.5 out of 5 stars (4 ratings)
Showing 73-96 of 469 results

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