Hors D'Oeuvre Recipes
Did someone say hors d’oeuvres? These finger-food appetizer recipes are crowd pleasers. For starters: smoked salmon with cream cheese, artichoke hearts and goat cheese in puff pastry, and—a classic—pigs in a blanket.
3,690 results
3,690 matching recipes
Stuffed celery with cream cheese
by:
urbanideas
Prosciutto and Cannellini Bruschetta with Blood Orange Salad
by:
theicp
Japanese-Inspired Salmon Cakes with Wasabi Yogurt Sauce
by:
avantgurlnyc
Wendell's chicken wings
by:
Sagegreen
5.0 out of 5 stars
(1
ratings
)
Sambal Honey Wings
by:
Tony S
3.7 out of 5 stars
(3
ratings
)
Sweet and Hot Wings
by:
adamnsvetcooking
Island Fire Chicken Wings
by:
CommonDialog
Wings à la Provençale
by:
Abra Bennett
PLT Crostini
by:
dtorres
CAULIFLOWER WITH BACON AND HORSERADISH
by:
dymnyno
Grilled Peaches
by:
mtlabor
5.0 out of 5 stars
(2
ratings
)
Smoked Earl Grey Tea Cocktail
by:
aliyaleekong
Cauliflower Fritters
by:
luann_judice
Proscuitto-Wrapped Asparagus
by:
S. Somboun
Cheesy Sticks aka The Bomb
by:
lapadia
Almond Cheese Toast
by:
pauljoseph
Salmon Cakes for a Busy Week
by:
healthierkitchen
Dadi's Handvo (savory lentil cakes)
by:
janki
Butternut, Caramelized Onion, and Mushroom Stromboli
by:
Loves Food Loves to Eat
1.0 out of 5 stars
(1
ratings
)
Butternut Squash Arancini with Sage Honey
by:
vrunka
Butternut Squash Perogies with Caramelized Red Onion & Apple
by:
Aliwaks
French baguette, with Parmigiano Reggiano Cheese, Italian Organic Fig preserve and Balsamic Glaze
by:
LazizaBites
Mini Crab and Asparagus Quiche Appetizers
by:
duodishes
Fresh Cucumber Foretaste
by:
Mariya
4.3 out of 5 stars
(4
ratings
)
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