Spring Recipes
Spring has sprung—time for seasonal vegetables, crisp green beans, and tart goat cheese in salads and pasta for weeknight dinners. We’ve got plenty of vegetarian-friendly recipes (and chicken thighs for meat eaters too).
5,000 results
5,000 matching recipes
ELICHE CON STRACCETTI DI POLLO,PEPERONI,POMODORI SECCHI.
by:
lisa51
Rainbow Guacamole with Roasted Beets and Apples
by:
Shanna Mallon
Dilled Zucchini Soup for All Seasons
by:
inpatskitchen
Plant based pho, a vegan alternative to the beefy original
by:
Alexandra V. Jones
3.7 out of 5 stars
(7
ratings
)
Braised Tilapia Tacos w/Shrimp & Mushroom Salsa
by:
BeijingRose
Baked Turkey Quinoa Spinach Meatballs
by:
robin runner
veal chop with caper sauce(i did read a version of this sauce but where?)
by:
cookbooksareforeveryone
Squash Country Bread
by:
Marisa R
5.0 out of 5 stars
(2
ratings
)
Sardine Noodle Casserole
by:
Susan E. Levy
Marshmallow Creamy Yogurt
by:
sweetsholic
4.3 out of 5 stars
(3
ratings
)
Veggie-Quinoa Stuffed Chiles
by:
Chris Paulk
Sparkly Cup Cakes
by:
CLIP Creative and PR
3.7 out of 5 stars
(3
ratings
)
Rainbow Quinoa Salad
by:
Tracy Gary
4.5 out of 5 stars
(2
ratings
)
Nutty Quinoa Salmon Burgers
by:
AntoniaJames
Mediterranean Roasted Vegetable Israeli Couscous
by:
cucina di mammina
Spicy CocaCola BBQ Chicken
by:
PeteF
VEGAN Viennese Coffee for 2! (Coffee smothered in homemade vegan whipped cream!)
by:
DUZE @BakingBackwards
4.0 out of 5 stars
(4
ratings
)
P B & Y
by:
SpaGirlHealthy
Spring Hill Ranch's Cheddar Cheese Straws
by:
WileyP
Spring Hill Ranch's Green Chile Country Gravy
by:
WileyP
4.2 out of 5 stars
(5
ratings
)
Spring Hill Ranch's Southwestern Seasoning Mix
by:
WileyP
4.0 out of 5 stars
(1
ratings
)
Tailgating Team Family Favorite, Shell Pasta with Artichokes, Beans and Peas
by:
Peggy Gilbey McMackin
3.7 out of 5 stars
(3
ratings
)
New Mexico Style Stacked Enchiladas
by:
WileyP
5.0 out of 5 stars
(1
ratings
)
Garlic Chutney
by:
Panfusine
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