African (Page 2)

How Spicy Eritrean Stew Ended Up in a Roman Pizza Pocket

Italian

How Spicy Eritrean Stew Ended Up in a Roman Pizza Pocket

A Moroccan Entree That Tastes Labor-Intensive—But Couldn’t Be Simpler

One-Pot Wonders

A Moroccan Entree That Tastes Labor-Intensive—But Couldn’t Be Simpler

Meet Eat Offbeat, the Refugee-Staffed Delivery Service Expanding New York's Palate

Middle Eastern

Meet Eat Offbeat, the Refugee-Staffed Delivery Service Expanding New York's Palate

23 of Our Finest, Richest Curries

Indian

23 of Our Finest, Richest Curries

Why Are There So Few Sudanese Cookbooks?

Long Reads

Why Are There So Few Sudanese Cookbooks?

A Hanukkah at the Crossroads of Ethiopian and Jewish Identity

Ethiopian

A Hanukkah at the Crossroads of Ethiopian and Jewish Identity

The Nigerian Fruitcake Recipe That Brings Me Home

Dessert

The Nigerian Fruitcake Recipe That Brings Me Home

How One South African Dessert Rose to Icon Status—in Only 40 Years

Dessert

How One South African Dessert Rose to Icon Status—in Only 40 Years

Some Stories About What Your Neighbors Eat

Chinese

Some Stories About What Your Neighbors Eat

A Memoir of Sex and Soup That Reclaims Nigerian Food—on Its Own Terms

Books

A Memoir of Sex and Soup That Reclaims Nigerian Food—on Its Own Terms

The Saucy Rice Dish So Beloved in West Africa, It Has its Own Holiday

Rice

The Saucy Rice Dish So Beloved in West Africa, It Has its Own Holiday

A Chicken Dinner That's Reason Enough to Keep Ras el Hanout on Hand

Moroccan

A Chicken Dinner That's Reason Enough to Keep Ras el Hanout on Hand

Meet the Winner of Your Best Recipe with Dried Fruit

Chicken

Meet the Winner of Your Best Recipe with Dried Fruit

Inessential Tool: Tagines

Middle Eastern

Inessential Tool: Tagines

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