This juicy, puckery holiday staple can hold its own in all kinds of dishes, savory and sweet.
The untold story behind "Mama's Cranberry Salad."
Free your cranberries from the constraints of sauce.
Today we're learning all about the jewel-like cranberry as it goes from puckeringly sour in the raw to richly sweet when cooked. Native to this continent and a close cousin to blueberries, lingonberries, and huckleberries, the cranberry is so much more than just a Thanksgiving one-off. As American as apple pie? Try as American as cranberry sauce!
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