An ancient cake recipe that is gluten-free, dairy-free, vegan -- and immensely satisfying.
If you want to make hot chocolate that really tastes like chocolate, you've got to add water. (Just...
No insects were harmed in the creation of grasshopper pie. It's chocolatey, pepperminty, and waiting...
An unexpected -- and infinitely easier -- way to dress up your cakes and cookies.
There's no better way to warm up this winter than with a mug of hot chocolate -- here are 5 ways to...
Nigella Lawson -- cookbook author, television personality, and domestic goddess -- tells us her five...
Here's how to make a fancy holiday dessert, while keeping it simple -- and oh so chocolatey.
A boozy caramel sauce that's perfect for holiday gifting, from Becky Rosenthal of The Vintage Mixer.
No toaster? No problem. Here are 3 alternative ways to make toast -- no toaster required.
A taste of childhood that you can whip up without going to the store -- or turning on your oven.
Skip the bakery and learn two easy, foolproof ways to make ganache at home instead.
It's time to deepen your relationship with olive oil.
It's about time that Hanukkah got a cake of its own, and it's about time that we had a cake that tasted...
Make your whipped cream fancier -- and your ganache, ice cream, and panna cotta too.
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