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Dinner Party (Page 4)

The New Manners: How to Be a Great Host
Gifts

The New Manners: How to Be a Great Host

The old rules have been rewritten—by the editorial director of Kate Spade.

by:  Jen Ford
December 14, 2015
Throw A Non-Holiday Holiday Dinner Party
Roundup

Throw A Non-Holiday Holiday Dinner Party

Catch up with friends at a laid-back, low stress, non-holiday holiday dinner party.

by:  Laura Beam
December 10, 2015
Tips for Throwing a Merry Christmas Party, Large or Small
Holiday Entertaining

Tips for Throwing a Merry Christmas Party, Large or Small

Whether it's a buffet-style open house or an intimate dinner for 8, here are tips (& sample menus...

by:  Skye | From My Dining Table
December  2, 2015
Root Vegetable Galette: Your Answer to Vegetarian Dinner Parties
Advice

Root Vegetable Galette: Your Answer to Vegetarian Dinner Parties

Never serve a quinoa salad or pasta dish at a vegetarian dinner party again (unless you want to, of...

by:  Kendra Vaculin
November 30, 2015
3 Ways to Deal When You Don't Have Enough Seats
Thanksgiving

3 Ways to Deal When You Don't Have Enough Seats

May the size of your home never limit the scope of your guest list.

by:  Amanda Sims
November 25, 2015
How to Seat Guests at a Dinner Party
Entertaining

How to Seat Guests at a Dinner Party

Tales from the table.

by:  Skye | From My Dining Table
November  4, 2015
How to Estimate the Right Amount of Food For Your Party (& 3 Menu Ideas)
Party

How to Estimate the Right Amount of Food For Your Party (& 3 Menu ...

Worried about having too much or too little food at your next dinner party? Here's how to get it right...

by:  Skye | From My Dining Table
October 23, 2015
Dear Food52: I Don't Want to Serve Vegetarians Mush
Advice

Dear Food52: I Don't Want to Serve Vegetarians Mush

How can I have a texture-forward meal when I'm hosting a vegetarian dinner?

by:  Marian Bull
October 12, 2015
What to Do When Your Dinner Guests Have Dietary Restrictions
Gluten-Free

What to Do When Your Dinner Guests Have Dietary Restrictions

What do you serve guests who don't eat meat, fish, or gluten? Risotto.

by:  Skye | From My Dining Table
October  7, 2015
You Accidentally Invited 20 People for Dinner...Now What?
Holiday Entertaining

You Accidentally Invited 20 People for Dinner...Now What?

How to stay cool when hosting a large dinner party—even if you don't have the cutlery, linens, or...

by:  Skye | From My Dining Table
September 30, 2015
Too Many Cooks: What's Your Best Hosting Tip?
Entertaining

Too Many Cooks: What's Your Best Hosting Tip?

How to feed a crowd and actually enjoy yourself (even if dessert tragedy strikes.)

by:  Caroline Lange
September 22, 2015
9 Sunny Recipes for an End-of-Summer Dinner
Labor Day

9 Sunny Recipes for an End-of-Summer Dinner

9 of the summer's top recipes make for one big end-of-summer menu. All you have to do is make a guest...

by:  Caroline Lange
September  3, 2015
How Couscous Saved My Dinner Party (& Can Save Yours, Too)
Entertaining

How Couscous Saved My Dinner Party (& Can Save Yours, Too)

Couscous calls for no space in the oven and takes all of five minutes to cook, making it the most...

by:  Skye | From My Dining Table
August 26, 2015
75 Songs to Make Your Next Dinner Party the Best Yet
Entertaining

75 Songs to Make Your Next Dinner Party the Best Yet

Skip the hand-wringing over choosing music: Here's the playlist for your next night in with friends.

by:  Samantha Weiss Hills
August 21, 2015

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