Polenta

Latest

Grains

How to Make the Creamiest Polenta of Your Life

Trust us—we tried 7 different cooking liquids, from chicken stock to coconut milk.

Kale

Cheesy, Cornbread-ish Polenta Meets Zesty Kale, Forgets Main Dish

Because it's so satisfying, so perfect without it

Italian

Love Is Complicated; Polenta Cake Is Not

Meet "amor polenta," the ready-in-an-hour snack cake from Lombardy

A Savory Porridge from Bangalore—and How I Made It My Own

Indian

A Savory Porridge from Bangalore—and How I Made It My Own

An Appetizer We'd Happily Eat for Any Meal (Even Dessert!)

Cornmeal

An Appetizer We'd Happily Eat for Any Meal (Even Dessert!)

Meet the Winner of Your Best Savory Apple Recipe

Apple

Meet the Winner of Your Best Savory Apple Recipe

Eat Lunch Like You're at a Fancy Italian Restaurant (from Your Desk)

Lunch

Eat Lunch Like You're at a Fancy Italian Restaurant (from Your Desk)

A Better, Truer, More Southern Way to Make Grits

Corn

A Better, Truer, More Southern Way to Make Grits

A Bag or Two of Cornmeal, 5 Dinners

Corn

A Bag or Two of Cornmeal, 5 Dinners

5 Unexpected Ways to Make Your Polenta Better

Italian

5 Unexpected Ways to Make Your Polenta Better

Fresh Corn Polenta with Avocado and Tomato Salad

Salad

Fresh Corn Polenta with Avocado and Tomato Salad

A Tale of Two Cornmeals: Grits & Polenta

Cornmeal

A Tale of Two Cornmeals: Grits & Polenta

Pumpkin Mush

Cornmeal

Pumpkin Mush

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