They're a little different from the classic—but they get the job done in a pinch.
Plus, four other weeknight-friendly recipes to add to your rotation.
The geniuses at Zahav wouldn't let you down.
The fatty, dreamy wonder of boneless, skin-on duck breasts.
This week's Table for One is an eggplant spaghetti with a powerful pantry ingredient. Oh, and it's...
Tomato eggs are an iconic childhood staple for many. Here's how I like to make them.
It's never too late: You can still whip something up!
Starring Ina Garten's skillet-roasted lemon chicken.
For all your cheesy needs.
Starring: a crispy-crunchy topping you'll want to put on everything.
Like on-the-fly picnics, backyard BBQs, and beyond.
They're easy & cheesy.
Shortcut desserts fit for company.
For Tuesdays nights (and every other night).
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