Sauce (Page 17)

Sautéed Asparagus Redux
Amanda & Merrill

Sautéed Asparagus Redux

Bacon and asparagus make the sweetest spring sandwich.

by:  Amanda Hesser
April 23, 2015
The Accidental Apple Orchard: A Story about Fashion and Jam
Profiles

The Accidental Apple Orchard: A Story about Fashion and Jam

When Laura and Fabio, the makers behind the Westwind Orchard exclusive collections, bought a house...

by:  Leslie Stephens
April 14, 2015
9 Ways to Turn Hardboiled Eggs into Dinner
Stew

9 Ways to Turn Hardboiled Eggs into Dinner

Your leftover Easter eggs are patient, and they're ready—it's up to you to solicit their help.

by:  Julie Myers
April  6, 2015
5 Ways to Flavor Your Butter with Fresh Herbs
Butter

5 Ways to Flavor Your Butter with Fresh Herbs

Make compound butter your back pocket powerhouse for pasta, grilled cheese, and winning hostess gifts...

by:  Hannah Petertil
April  5, 2015
Too Many Cooks: Your Favorite Condiment
Food52 Life

Too Many Cooks: Your Favorite Condiment

Whether you cook to eat condiments or live to eat condiments, we want to know what you are putting...

by:  Hannah Petertil
April  3, 2015
Building the Perfect Cheeseburger
Weeknight Cooking

Building the Perfect Cheeseburger

How to make the perfect cheeseburger, from bun to beef and everything in between.

by:  Ashley Rodriguez
April  2, 2015
Finalists: Your Best Recipe with Honey
Contest

Finalists: Your Best Recipe with Honey

We've tested and tasted our way through the recipes for Your Best Recipe with Honey, and have emerged...

by:  Food52
March 26, 2015
All About Parsley and 8 Green Sauces to Use It In
Herb

All About Parsley and 8 Green Sauces to Use It In

Get sauced on St. Patrick’s Day -- with parsley, not green beer.

by:  Lindsay-Jean Hard
March 14, 2015
5 Dishes with Soy Sauce Marinades
Korean

5 Dishes with Soy Sauce Marinades

It's time to promote that bottle of soy sauce in your refrigerator door to a starring role in your...

by:  Leslie Stephens
February 13, 2015
How to Build a Better Sandwich
Sandwich

How to Build a Better Sandwich

Dan Pashman shares an excerpt from his book, Eat More Better, and demonstrates the engineering principles...

by:  Dan Pashman
February  3, 2015
How to Make Enchilada Sauce at Home
Small Batch

How to Make Enchilada Sauce at Home

Ashley McLaughlin of Edible Perspective shares her recipe for her take on a homemade smoky enchilada...

by:  Ashley McLaughlin
January 23, 2015
13 Sauces and Condiments to Help You Get Through January
Condiment/Spread

13 Sauces and Condiments to Help You Get Through January

We're taking our holiday cookies off the kitchen counter and replacing them with 13 savory favorites...

by:  Leslie Stephens
January  2, 2015
How to Make Cranberry Sauce Without a Recipe
Thanksgiving

How to Make Cranberry Sauce Without a Recipe

On a day as hectic as Thanksgiving, cranberry sauce doesn't have to be your priority -- you don't...

by:  Sarah Jampel
November 24, 2014
How to Make Taramasalata
Weeknight Cooking

How to Make Taramasalata

If you like salmon cream cheese, you'll love this salty and creamy fish roe dip from Eva Kosmas Flores...

by:  Eva Kosmas Flores
November  7, 2014

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