Brie
Advice, Questions, and Discussions about Brie
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What temperature are the Fig and Brie Pastry Pops baked?
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I’m making Brie baked in puff pastry - can I make ahead wed night and keep in fridge til baked? Thanks, nt
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Brie not melting? I have a favorite recipe (brie & mango quesadillas) and used a 60% double cream brie from France. couldn't get it to melt! Ideas?
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Anyone tried a savory application for the Pains D'Amande?
Recipe Question For: Flo Braker's Pains D’Amande -
Dinner tonight: turkey, apple and Brie or cheddar?
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Can you freeze brie?
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