Hors D'Oeuvre Recipes

Did someone say hors d’oeuvres? These finger-food appetizer recipes are crowd pleasers. For starters: smoked salmon with cream cheese, artichoke hearts and goat cheese in puff pastry, and—a classic—pigs in a blanket.
3,711 results 3,711 matching recipes

Argan Oil Crostini Duo - Manchego&Fig - Ricotta&Salmon

by: Dip&Scoop

Smoked Whitefish Deviled Eggs (Dibbuk* Eggs)

by: amysarah

Pumpkin Curry Soup

by: Healthline

Spicy Brown Mustard Roasted Apples

by: Colleen Stem

Apple and Cheddar Cheese Hush Puppies

by: Kalpana
5.0 out of 5 stars (2 ratings)

Curried Bacon Apple Beer Fritters

by: savorthis

Black Bean and Butternut Squash Noodle Tacos

by: Inspiralized

Baked Greek Shrimp

by: Brussels Sprouts for Breakfast

Kalamata Hummus Nicoise Crostini

by: CAVA

Olive & Feta Loaf Cake

by: Eline - Tuk's Kitchen
4.0 out of 5 stars (2 ratings)

Danish Cucumbers

by: HalfKiwi

Korean Fried Chicken

by: loubaby

Mozzarella Tart with Fresh Tomatoes & Roasted Garlic

by: At Home with Friends

Spicy Butternut Squash Dip with Dukkah

by: Chase the Flavors
4.7 out of 5 stars (3 ratings)

Devils on Horseback

by: Fresh Beats, Fresh Eats

Walnut Rosemary Cracker topped with Goat and Mascarpone Cheese with Fig Compote

by: baker23

White Pizza

by: At Home with Friends

Mini Chile Cheese Cornbreads with Sweet Butter and Ham

by: LeBec Fin
5.0 out of 5 stars (2 ratings)

Hot Onion Dip

by: ChefJune

Tomato & Ricotta Bruschetta

by: Jessie @Straight to the Hips, Baby

Savory Goat Cheese Cake

by: At Home with Friends

Summer Tomatillo Salsa

by: Tasty Plan

Pepper and Caper Crostini

by: Anna May

Hot Pimiento Cheese Bacon Dip

by: I'll Do The Dishes Later
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