Spring Recipes

Spring has sprung—time for seasonal vegetables, crisp green beans, and tart goat cheese in salads and pasta for weeknight dinners. We’ve got plenty of vegetarian-friendly recipes (and chicken thighs for meat eaters too).
5,000 results 5,000 matching recipes

Oat and chocolate Chip Cookies

by: Trisha
4.0 out of 5 stars (1 ratings)

Coconut Chix Stix

by: boulangere
5.0 out of 5 stars (1 ratings)

Cinnamon Roasted Almonds

by: simply 123 allergy free
3.0 out of 5 stars (1 ratings)

Burro e Alici - Sweet Butter and Anchovies

by: dgourmet

roasted cherry tomatoes + pomegranate molasses over quinoa

by: Emily Herr

Tofu Stir-Fry

by: themessimake.com
4.3 out of 5 stars (4 ratings)

Sea Worthy Spaghetti

by: inpatskitchen

Tomato Chipotle Corn Muffins

by: Tayler Diane Earl

Chimi-Verde Steak

by: Kathleen | Hapa Nom Nom

Flatbread Pizz-Anchovy

by: niamhmaca

Mayo-free Caesar Dressing

by: Valentina Solfrini

Maple Maca Mocha

by: denise | {wholly rooted}
4.0 out of 5 stars (2 ratings)

Roast Salmon with Lemon Zucchini Noodles and Tarragon Mushrooms

by: AmyLynam
5.0 out of 5 stars (4 ratings)

Mussels with wine and mustard

by: createpink.com
4.5 out of 5 stars (4 ratings)

Cowboy Blondies

by: bitememore
4.5 out of 5 stars (2 ratings)

Zucchini, Radish, and Peach Carpaccio

by: Feed Me Dearly

Italian Flag Sandwich

by: Baking Mom

delight sandwich

by: Viviana cirignano

Fried Chicken Biscuit

by: mj.landry
3.7 out of 5 stars (3 ratings)

Smoky Country Ribs

by: Primal Palate

The Salami and Onion Sandwich

by: inpatskitchen

Not So Sloppy Curried Sloppy Joes

by: Kukla

Lemon-Basil Gin Sorbet with Red Apple Galette

by: Fresh Beats, Fresh Eats

Kale and Roasted Red Pepper Pizza

by: bitememore
5.0 out of 5 stars (1 ratings)
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