It's time to talk fillings and frostings -- and prepare for assembly.
Here's how to make a wedding cake you'll actually want to eat.
The best desserts to pack for a picture-perfect picnic.
Happy birthday to us! Let's celebrate with cake -- and everything that goes along with it.
A simple tart from Italy's far north makes beautiful use of summer's stone fruit.
Here's how we're celebrating our Provision shop's first birthday: Cake, cake, cake, and presents.
11 indulgent cakes worth celebrating -- and celebrating with.
Let wild mint wander into your kitchen and you'll stay cool all summer long.
This dessert proves that vegans can have their cake -- made with summer's best fruit -- and eat it...
Strawberries are at the market in full force, and they're begging to be taken home. Kristan Raines...
A summer fruit cake for slow mornings and long evenings.
From ice-cold cakes to warm, crisp crumbles, here's how to make the most of summer's sweets.
A tasty, simple treat from childhood that stands the test of time.
Alice Medrich dishes on the best way to freeze baked goods, of both the cooked or uncooked variety.
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