Plum

The Only Fruit Crisp You'll Make All Summer, Thanks to a Big-Little Trick

Dessert

The Only Fruit Crisp You'll Make All Summer, Thanks to a Big-Little Trick

Meet the most flavorful streusel in town.

Latest

Fruit

Dinner Tonight: Pork Chops with Balsamic-Plum Reduction

The simplest way to make guest-worthy pork chops

Fruit

16 Recipes That Make Even Imperfect Plums Shine

For the best of plums and the worst of plums

Pie

8 Stone Fruit Desserts That Will Not Disappoint You

Stone fruit can let you down. These stone fruit desserts cannot.

Can Random Ideas (& Too Many Tomatoes) Turn Into Dinner?

Pie

Can Random Ideas (& Too Many Tomatoes) Turn Into Dinner?

Turn too many tomatoes, plums not worthy of snacking on, and some random late-night ideas into a summer galette. 

by: Elizabeth Stark|August 11, 2015
When You Spot Prune Plums, Buy Them! Then Make Dessert

Dessert

When You Spot Prune Plums, Buy Them! Then Make Dessert

Don't pass by those small, not-so-sweet plums at the market. Grab them while they're here, then use them to make 5 company-worthy desserts.

by: Alice Medrich|August 10, 2015
A Tale of Two Tortes: Marian Burros' Famous Cake, Two Ways

Cake

A Tale of Two Tortes: Marian Burros' Famous Cake, Two Ways

What happens when two food editors accidentally make the same recipe on the same day?

by: Sarah Jampel|August 10, 2015
13 Ways to Enjoy Stone Fruit

Cherry

13 Ways to Enjoy Stone Fruit

Stone fruits sweeten the season.

by: Hollis Miller|August  7, 2015
Put Your Perfect Plums in a Blender, Even if it Pains You

Cake

Put Your Perfect Plums in a Blender, Even if it Pains You

Forget the icebox. Turn your plums into caramel and turn that caramel into cake—they'll be safer that way.

by: Sarah Jampel|July 30, 2015
A Haiku or Two, on Plums

Summer

A Haiku or Two, on Plums

Haiku52:Our thoughts on food and cookingIn seventeen beats. 

by: Caroline Lange|July 18, 2015
8 Ways to Use Plums

Salad

8 Ways to Use Plums

We have eaten the plums that were in the icebox -- in tortes, tarts, and tapas alike. 

by: Taylor Schwartz|August 15, 2014
Plum and Ricotta Tart (Torta di Susine)

Italian

Plum and Ricotta Tart (Torta di Susine)

A simple tart from Italy's far north makes beautiful use of summer's stone fruit. 

by: Emiko|August  5, 2014
How to Make a Summer Fruit Galette (And Why You Should)

Pie

How to Make a Summer Fruit Galette (And Why You Should)

Pie is great. Galette is better. Here's why.

by: Marian Bull|July 30, 2014
Your Photos: Cherries

Pie

Your Photos: Cherries

The bold, the bad, the beautiful.

by: Sarah Jampel|July 17, 2014

Showing 14 of 23 results

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