Dessert (Page 61)

Why Honey is a Smart Alternative to Sugar (& How to Substitute)
Cashew

Why Honey is a Smart Alternative to Sugar (& How to Substitute)

It can be hard to enjoy an overly sweet sticky bun after the first couple of bites. But this honey...

by:  Joanne Chang
August  4, 2015
5 Ways to Turn Plain Yogurt into Dessert
Yogurt

5 Ways to Turn Plain Yogurt into Dessert

It's time to look to yogurt as a dessert to rival ice cream. 

by:  Alice Medrich
August  3, 2015
Cookie Butter: Better than Nutella & Acceptable for Breakfast
Cake

Cookie Butter: Better than Nutella & Acceptable for Breakfast

Eating cookies for breakfast is ridiculous. But eating cake for breakfast that's made with cookie...

by:  Kendra Vaculin
August  3, 2015
You Can't Resist This No-Cook Butter Pecan Ice Cream
American

You Can't Resist This No-Cook Butter Pecan Ice Cream

This simple homemade ice cream recipe will transform butter pecan from a flavor you're stuck with...

by:  Posie (Harwood) Brien
August  2, 2015
Our Recent Favorite Recipes from the Test Kitchen
Lunch

Our Recent Favorite Recipes from the Test Kitchen

Every Monday and Wednesday, we announce a new Wildcard Winner. It's a recipe that may not have won...

by:  Food52
August  1, 2015
12 Desserts That Make a Case for Cooked Fruit
Pastry

12 Desserts That Make a Case for Cooked Fruit

Fact: Fruit tastes better with a little (or a lot of) sugar.

by:  Riddley Gemperlein-Schirm
July 31, 2015
The Top 10 Recipes you Loved from Pinterest this Month
Weeknight Cooking

The Top 10 Recipes you Loved from Pinterest this Month

We're looking to you for inspiration.

by:  Caroline Lange
July 31, 2015
Put Your Perfect Plums in a Blender, Even if it Pains You
Plum

Put Your Perfect Plums in a Blender, Even if it Pains You

Forget the icebox. Turn your plums into caramel and turn that caramel into cake—they'll be safer that...

by:  Sarah Jampel
July 30, 2015
Why You Should Plan a Dinner Party Menu Around Dessert
Entertaining

Why You Should Plan a Dinner Party Menu Around Dessert

When you're not sure what to make for dinner, start with dessert.

by:  Skye | From My Dining Table
July 29, 2015
Crème Caramel Meets Rice Pudding in This Tuscan Dessert
Custard

Crème Caramel Meets Rice Pudding in This Tuscan Dessert

This simple and flourless Tuscan dessert has two distinct—and distincly delicious—layers, with no...

by:  Emiko
July 28, 2015
10 Recipes to Make Scotch Summery for #NationalScotchDay
Whiskey/Whisky

10 Recipes to Make Scotch Summery for #NationalScotchDay

We love scotch. Scotchy scotch scotch.

by:  Caroline Lange
July 27, 2015
17 Desserts We Love Berry Much
Blueberry

17 Desserts We Love Berry Much

Whether it's a crumble, pie, shortcake, or milkshake, there's no better way to put all that summer...

by:  Riddley Gemperlein-Schirm
July 27, 2015
The Ultimate Summer Dessert is Made with White Bread
Summer

The Ultimate Summer Dessert is Made with White Bread

Alice Medrich literally wrote the book on alternative flours, but in this classic three-ingredient...

by:  Alice Medrich
July 27, 2015
5 Rose Recipes to Eat (and Drink) While Watching the Final Rose
Lists

5 Rose Recipes to Eat (and Drink) While Watching the Final Rose

Throw your own "rose ceremony" tonight during the Bachelorette finale with these rose-flavored dishes...

by:  Leslie Stephens
July 27, 2015

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