Entertaining (Page 32)

How to "Age" Your Bourbon in 3 Seconds
Alcohol

How to "Age" Your Bourbon in 3 Seconds

Today, we're showing you how to "age" bourbon in 3 seconds, with only 3 ingredients. But how well...

by:  Catherine Lamb
October 14, 2015
A Day in the Life: How Beth Kirby Preps for a Dinner Party
Party

A Day in the Life: How Beth Kirby Preps for a Dinner Party

Learning to host without the chaos.

by:  Beth Kirby | {local milk}
October 13, 2015
Dear Food52: I Don't Want to Serve Vegetarians Mush
Dinner Party

Dear Food52: I Don't Want to Serve Vegetarians Mush

How can I have a texture-forward meal when I'm hosting a vegetarian dinner?

by:  Marian Bull
October 12, 2015
Parmesan Mousse: Better (& Fancier) Than Sour Cream
Parmesan

Parmesan Mousse: Better (& Fancier) Than Sour Cream

Parmesan mousse looks and tastes exceptionally fancy, but it's simple to make.

by:  Posie (Harwood) Brien
October  9, 2015
If Everything Bagels, Pizza & Hot Cocoa Were Nut Mixes
Snack

If Everything Bagels, Pizza & Hot Cocoa Were Nut Mixes

We're going nuts over these nuts—and you should, too.

by:  Riddley Gemperlein-Schirm
October  7, 2015
What to Do When Your Dinner Guests Have Dietary Restrictions
Gluten-Free

What to Do When Your Dinner Guests Have Dietary Restrictions

What do you serve guests who don't eat meat, fish, or gluten? Risotto.

by:  Skye | From My Dining Table
October  7, 2015
Dear Food52: My Hosts are Too Accommodating
Advice

Dear Food52: My Hosts are Too Accommodating

In our first-ever advice column, Marian explains what to do when hosts insist that you do nothing.

by:  Marian Bull
October  5, 2015
You Accidentally Invited 20 People for Dinner...Now What?
Holiday Entertaining

You Accidentally Invited 20 People for Dinner...Now What?

How to stay cool when hosting a large dinner party—even if you don't have the cutlery, linens, or...

by:  Skye | From My Dining Table
September 30, 2015
Why You Shouldn't Pair Cheese with Wine (Plus 10 Tips for Building a Better Cheese Plate)
Cheese

Why You Shouldn't Pair Cheese with Wine (Plus 10 Tips for Building a Better...

Because the best thing to pair with cheese is more cheese.

by:  Leslie Stephens
September 23, 2015
Too Many Cooks: What's Your Best Hosting Tip?
Dinner Party

Too Many Cooks: What's Your Best Hosting Tip?

How to feed a crowd and actually enjoy yourself (even if dessert tragedy strikes.)

by:  Caroline Lange
September 22, 2015
6 Great Gifts That Are Even Better Wrapped in a Tea Towel
DIY Home

6 Great Gifts That Are Even Better Wrapped in a Tea Towel

And how to make them look really cute.

by:  Amanda Sims
September 22, 2015
Find Your Flower Power: Arrange like a Pro
DIY Home

Find Your Flower Power: Arrange like a Pro

Watch our Art Director Alexis show how to build three different centerpieces.

by:  Riddley Gemperlein-Schirm
September 20, 2015
23 Dinner Party Tips For Hosting with the Most
Food52 Life

23 Dinner Party Tips For Hosting with the Most

Here's how to make your next dinner party the best yet.

by:  Riddley Gemperlein-Schirm
September 16, 2015
18 Main Dishes That'll Anchor Your Next Dinner Party
Food52 Life

18 Main Dishes That'll Anchor Your Next Dinner Party

These dishes are the main event—and for good reason.

by:  Riddley Gemperlein-Schirm
September 12, 2015

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