Fennel
Fennel Is, Without a Doubt, Our Favorite Spring Herb
Ingredients

Fennel Is, Without a Doubt, Our Favorite Spring Herb

Plus, how to have fun with fronds.

Latest
Italian

A Parmigiana Without Tomatoes? It’s Not Just Possible, It’s Fantastic

But don't worry, there's plenty of cheese.

Sheet Pan

How Crispy Sheet-Pan Pork Chops Made It on My All-Star Dinners List

Versatile, simple, and oh-so delicious.

Cake

A Fennel Honey Cake as Sweet as Its Backstory

We’re As Obsessed with Fennel As Oprah
Culture

We’re As Obsessed with Fennel As Oprah

It's not dill, but it sure is beautiful

by:  Mayukh Sen
June  5, 2017
The Most Refreshing Drink You’ll Make in Your Blender All Summer Long
Cocktail

The Most Refreshing Drink You’ll Make in Your Blender All Summer ...

And it uses a scrap for a swizzle stick!

by:  Lindsay-Jean Hard
July 10, 2016
The Fennel Countdown: Your New Favorite Salad
Spice

The Fennel Countdown: Your New Favorite Salad

A salad that's a shave above the rest.

by:  Riddley Gemperlein-Schirm
November  5, 2015
Salad: A Safe Space for Playing with Your Food
Beet

Salad: A Safe Space for Playing with Your Food

Proof that a good salad recipe is shallow water for fooling around.

by:  Ali Slagle
October 16, 2015
A Citrus Salad to Brighten Up Even the Gloomiest Days
Celery

A Citrus Salad to Brighten Up Even the Gloomiest Days

Brighten up the winter blues with this creamy and spicy seasonal salad.

by:  Elizabeth Stark
January 15, 2015
Swedish Rye Bread (Limpa)
Molasses

Swedish Rye Bread (Limpa)

A recipe for limpa, the perfect rye bread for toasty December breakfasts.

by:  fiveandspice
December 11, 2014
Mrs. Wheelbarrow's Focaccia with Apricot Jam, Caramelized Onions, and Fennel
Books

Mrs. Wheelbarrow's Focaccia with Apricot Jam, Caramelized Onions, and...

A sweet and savory focaccia that's suited for any time and any place.

by:  MrsWheelbarrow
November  4, 2014
The Canal House's Wine-Poached Apricots with Ricotta
Apricot

The Canal House's Wine-Poached Apricots with Ricotta

These drunken apricots will throw a party in your mouth.

by:  The Canal House
July 24, 2014
Dinner Tonight: Mussels with Fennel and Sausage + Radish Salad
Everyday Cooking

Dinner Tonight: Mussels with Fennel and Sausage + Radish Salad

A dinner as un-fussy as it is elegant.

by:  Rémy Robert
March 18, 2014
How to Make Pickled Fennel
Pickle & Preserve

How to Make Pickled Fennel

Extend the winter vegetable season by a few more weeks by making a jar of Angela Brown from The Chef...

by:  angela brown
March  7, 2014

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