Herb (Page 10)

Our Latest Contest: Your Best Fresh Herbs
Community

Our Latest Contest: Your Best Fresh Herbs

We wait all year for perfect asparagus and juicy strawberries, but this week we're honoring the unsung...

by:  Food52
June 24, 2013
Strawberry Basil Lemonade
Editors' Picks

Strawberry Basil Lemonade

Inspired by her favorite neighborhood cafe, Merrill mixes up a refreshing strawberry basil lemonade...

by:  Merrill Stubbs
June 21, 2013
Louisa Shafia's 5 Essential Persian Ingredients
Lime

Louisa Shafia's 5 Essential Persian Ingredients

Want to stock your pantry for Persian cooking? Guest Editor Louisa Shafia lists the 5 ingredients...

by:  Louisa Shafia
June 20, 2013
When in Doubt, Throw on Herbs
Radish

When in Doubt, Throw on Herbs

In this week's edition of Not Sad Desk Lunch, Kenzi lets a handful of herbs do the lunchtime legwork...

by:  Kenzi Wilbur
June 11, 2013
Herb-Infused Clara con Limón
How-To & Diy

Herb-Infused Clara con Limón

When life gives you lemons, mix them with beer. Sarah from The Yellow House serves an herb-infused...

by:  Sarah (The Yellow House)
June  7, 2013
Dinner Tonight: Herb-Crusted Pork Chops + Potato Salad with Arugula
Weeknight Cooking

Dinner Tonight: Herb-Crusted Pork Chops + Potato Salad with Arugula

Fresh herbs and peppery arugula bring pork chops and potato salad together with a springtime feeling...

by:  William Widmaier
May 13, 2013
Hummus' Spunky Sister: Lemony White Bean Dip with Herbs
Hummus

Hummus' Spunky Sister: Lemony White Bean Dip with Herbs

Gena introduces us to hummus' spunky big sister: a white bean dip laced with fresh herbs. 

by:  Gena Hamshaw
April 18, 2013
How to Make Bouquet Garni
DIY Food

How to Make Bouquet Garni

A French phrase for a not-so-scary technique is the key to the most flavorful braises, soups, and...

by:  Kenzi Wilbur
April  9, 2013
Too Many Cooks: What's Your Favorite Herb?
Food52 Life

Too Many Cooks: What's Your Favorite Herb?

You'll be hearing from the staff at FOOD52 every week in Too Many Cooks, our group...

by:  Food52
September 21, 2012
Bankokamole
Weeknight Cooking

Bankokamole

Jenny finds the perfect recipe for her summer warrior herb: Thai basil.

by:  Jestei
July 30, 2012
Sharing is Caring: Propagating Herbs
Tips & Techniques

Sharing is Caring: Propagating Herbs

This is the twelfth in our biweekly series from Amy Pennington – urban farmer, founder of GoGo Green...

by:  Amy Pennington
June 12, 2012
No Sun? No Shade? No Problem!
DIY Food

No Sun? No Shade? No Problem!

This is the tenth in our biweekly series from Amy Pennington – urban farmer, founder of GoGo Green...

by:  Amy Pennington
May 18, 2012
Learning to Love Your Herb Garden
Gardening

Learning to Love Your Herb Garden

This is the ninth in our biweekly series from Amy Pennington – urban farmer, founder of GoGo Green...

by:  Amy Pennington
May  2, 2012
How to Get Planting, Sow Seeds, and Maximize Garden Space
Vegetable

How to Get Planting, Sow Seeds, and Maximize Garden Space

Today: Direct sowing, broadcast sowing, transplanting...what's the difference? Amy gives us a primer...

by:  Amy Pennington
April 18, 2012

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