Vegetarian (Page 48)

A New Pot of Beans, with Kale
Weeknight Cooking

A New Pot of Beans, with Kale

Rethink the way you cook your beans -- once you do, you'll be rewarded with creaminess, depth of flavor...

by:  Marian Bull
February  5, 2014
How to Prep Puntarelle
How-To & Diy

How to Prep Puntarelle

Chef Nick Anderer of New York City's Maialino shows us how to tackle winter's most alien-looking vegetable...

by:  Nickanderer
February  5, 2014
Jane Grigson's Celery Soup
Celery

Jane Grigson's Celery Soup

The secret to the most richly flavored soup isn't in how much butter you use, but when you use it.

by:  Kristen Miglore
February  5, 2014
Salad, Remixed
Quick and Easy

Salad, Remixed

Yesterday's salad is today's....also salad.

by:  Catherine Lamb
February  4, 2014
How to Make Sautéed Greens Without a Recipe
Holiday

How to Make Sautéed Greens Without a Recipe

You have the power to bring the best out of dark leafy greens.

by:  Elana Carlson
February  3, 2014
Buffalo-Style Quinoa Chili + Beer Float
Quinoa

Buffalo-Style Quinoa Chili + Beer Float

Enjoy classic game day foods -- chili and beer -- while leaving the pigskin on the field.  

by:  Sarah Jampel
February  2, 2014
Joe Beef's Carrots with Honey Recipe
Carrot

Joe Beef's Carrots with Honey Recipe

A simple, equal opportunity carrot recipe to mix up your side dish game.

by:  Joe Beef
January 30, 2014
Pizzoccheri Valtellinesi (Buckwheat Pasta with Potatoes and Swiss Chard)
Italian

Pizzoccheri Valtellinesi (Buckwheat Pasta with Potatoes and Swiss ...

Lombardy's favorite winter dish, buckwheat pasta with potatoes and Swiss chard.

by:  Emiko
January 28, 2014
Spicy Chickpea and Sour Tomato Curry with Pasta
Chickpea

Spicy Chickpea and Sour Tomato Curry with Pasta

Tom gives us an Indian-inspired pantry meal, plus a primer on tamarind. 

by:  thirschfeld
January 28, 2014
Winter Squash Tagine + Shaved Celery and Fennel Salad
Fennel

Winter Squash Tagine + Shaved Celery and Fennel Salad

A dinner that even Katy Perry would enjoy. 

by:  Sarah Jampel
January 26, 2014
Your Photos: Dark, Leafy Greens
Mustard Greens

Your Photos: Dark, Leafy Greens

Get your green on.

by:  Sarah Jampel
January 23, 2014
A Better Way to Roast Sweet Potatoes
Coconut

A Better Way to Roast Sweet Potatoes

Nature's idea of comfort food gets even better.

by:  Gena Hamshaw
January 23, 2014
Crostini di Cavolo Nero (Kale Crostini)
Kale

Crostini di Cavolo Nero (Kale Crostini)

 Kale, garlic, lemon, and oil -- piled high on crostini.

by:  Emiko
January 21, 2014
Spice Merchant Cauliflower Couscous + Lemon Posset
Couscous

Spice Merchant Cauliflower Couscous + Lemon Posset

A Monday night magic show.

by:  Sarah Jampel
January 19, 2014

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