Mocktails for every occasion.
Revitalizing dishes, from beans-and-greens soup to a winter squash salad. (And yes, dessert is included...
Our favorite winter recipes fit for a Christmas feast. Think: bubbly gratins, buttery rolls, and snap...
Make those crispy little patties of shredded potato perfection even better.
A collection of extra-special treats and stories—straight from the Food52 team, community, and a few...
Don't let those crispy golden latkes steal the show.
Dinner menus to help you through this year’s holiday hosting season.
A few creative ways to use up all that leftover turkey and more.
Starring a turkey that requires no brining or basting.
The best turkey alternatives for vegans, vegetarians, and omnivores alike.
Plus, the perfect Stanley product to pair with each one.
Whether you're in the mood for something fruity, nutty, or custardy, we've got just the idea.
Expertly slice and dice your way through the season.
Featuring a recipe from Samantha Seneviratne‘s brand-new baking book.
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