Finding more hidden gem recipes (Part 1)
It's kind of natural (and well deserved) that winners, finalists, community picks, wild cards etc., get a lot of views and come on top of search results. However, sometimes this makes hidden gems on the site more difficult to find. So, in attempt to discover new recipes, I devised a series of questions... Let's start with this one: "What was the dish you were absolutely certain will do great in a competition, but kind of fell through the cracks?"
I will start with my Guinness Lacquered Pork Belly, http://food52.com/recipes...
One dish only, and please include the link.
Recommended by Food52
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http://food52.com/recipes/18629-grilled-shiitake-and-edamame-salad
And this recipe by lapadia is just a total gem: http://food52.com/recipes/8746-jalapeno-apple-slaw-with-honey-lime-vinaigrette
I really love my khichuri recipe - http://food52.com/recipes/21260-khichuri. This reminds me of my grandmother, of the Monsoon in India and how comforting food can be! This is by far the most requested dish by my husband!
I also love my "wildfire" chaat recipe - http://food52.com/recipes/18150-wildfire-chaat-indian-chickpea-salad-with-mint-chutney. I have a very strong association with this recipe - I made it the day we almost lost everything and I made it again the day we got it all back! :)
http://food52.com/recipes/9435-hot-and-sunny-seeds
I'm really proud of these veggie burgers; I admit they are laborious, but they're so tasty! http://food52.com/recipes/20982-the-best-veggie-burgers-ever. And I can't get enough of this fennel and veal sausage rigatoni: http://food52.com/recipes/21459-rigatoni-with-fennel-and-veal-sausage.
http://food52.com/recipes/2330-mr-t-s-pecan-pie
http://food52.com/recipes/14526-texas-chocolate-cake
and hardlikearmour's shrimp and lentils is to-freakin-die-for:
http://food52.com/recipes/19157-shrimp-with-french-lentils-and-roasted-tomato-vinaigrette
And QueenSashy I'm glad you posted the pork belly recipe. After trying your Masala Chai Pork Ribs I have no doubt that dish is wonderful too!
http://food52.com/recipes/21543-double-layered-guava-crumble-bar
http://food52.com/recipes/6300-maque-choux
And this one (minus the coconut-- not a fan) http://food52.com/recipes/14630-sara-s-sweet-potato-casserole
http://food52.com/recipes/20237-coq-a-la-stella
http://food52.com/recipes/19868-chiles-rellenos-with-walnut-pomegranate-sauce
http://food52.com/recipes/9417-dried-plum-and-orange-tapenade
http://food52.com/recipes/14030-first-night-in-florence-spaghetti
http://food52.com/recipes/17931-creamy-avocado-and-crab-pasta