Soup
Advice, Questions, and Discussions about Soup
-
I made butternut squash soup and put in a smoked chipotle pepper and some curry. It's too hot! I strained out the pulp and added creme faiche...
-
I try to make a pea soup but always comes out like. I add more stock but it doesn't make a diff and taste watery. Any ideas?
-
I have several cups of cooked sauerkraut left over from a rather large open-bake choucroute I made the other day (sauerkraut + fresh cabbage...
-
I NEED A RECIPE FOR TOMATO AND COURGETTE SOUP
-
I recently made a yam soup. The base was a vegetarian broth and three nice size yams that were roasted and then pureed with the stock. The...
-
Q: How do you make a good, hand made leek and potato soup. This would be highly appreciated. Thank-you
-
How do you make a 4 cheese soup ?
-
How to make spinach and coconut soup?
-
How to make a good lentil soup?
-
How can I make a carrot and potato soup?
-
How do I make beetroot soup but not too sweet?
-
I want to make the tastiest lentil soup?
-
Does anyone know of a nice recipe for chicken and sweetcorn soup?
-
How do I make a good Chinese Chicken and Sweetcorn Soup?
-
How do you make chicken and leek soup?
-
I made soup today and I want to freeze it. When do I transfer from hot pan to cool container to cold freezer? Let it come to room temp and...
-
Anyone with a recipe for Hubbard Squash ( soup or otherwise)?
-
how do you make cream of broccoli and cauliflower soup?
-
how do you make cream of broccoli and Stilton soup?
-
How do I make tomato and basil soup?
Showing 181-200 of 202 results