Asian
Advice, Questions, and Discussions about Asian
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I am allergic to fish and sea food, are there substitutes to fish or oyster sauce
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I am planning on trying this recipe but I was wondering if I could serve it with noodles instead of rice?
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Help I am Yuko Suzuki 24 year old asian woman in england im trying to make some cornon the cob stir fry but the thing is i ran out of sauce help!!!
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One tsp. grated palm sugar = one tsp granulated sugar. Yes?
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Vegetarian Asian recipes?
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"Asian" condiments and staples
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Looks delicious! When you say coconut juice do you mean the water from the coconut? Should the eggs be hard boiled?
Recipe Question For: Coconut pork belly stew (& the lazy girl's mushroom soup) -
Any ideas for a cookbook for a vegetarian who loves Southeast Asian flavors?
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quinoa
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Acceptable substitute for oyster sauce?
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Sticky rice, Asian style
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Hi, does anyone know where I can buy Ginger flower in the Bay Area?
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Is there a good substitution for Chinese black vinegar
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What is a good substitution for palm sugar in Pas Thai? Also any GREAT pad Thai recipes out there?
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Asian coleslaw recipe? To go with Gourmet's Asian pulled pork.
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Would like a dipping recipe for Asian spring rolls?
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I can't find miso paste in the store. Is there any other way to make miso soup?
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I make a cucumber salad Asian style. I'd there any ingredient I can add to vary the flavor.
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Quick Veg broth with cupboard ingredients?
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Fish sauce: shelf life?
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