Hotline Topics
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I'm making treats for my daughter's teachers as a holiday gift. One teacher doesn't each chocolate (gasp!). I need some creative (i.e...
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I'm on the hunt for a great soup recipe to use dried white beans from the farmers market. I don't want something that's pureed white beans...
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I wish i knew! I actually just mean in general, i just found out about food52 and am just getting a feel for it by asking whatever came to...
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Is there a way to remedy a dish that is too acidic?
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What is a quahog?
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The problem: one 8 ounce bone-in pork chop, and two people need dinner. No wheat, no bell pepper of any kind, including paprika; chili peppers...
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Cool demos at #nytm tonight: @instinctiv, @usemarco, foodpickle.
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Can I use a ricer to make tomato soup?
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I want to make the 'Fig and Blue Cheese Savouries,' but I do not have a food processor. Is it possible to make these without a food processor...
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Two years ago we made some orange sugar cookies from a german recipe we found online. We have been looking for this recipe ever since and...
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I am curious what other Food52's are getting their moms and other significant females in their lives (besides the new NYT cookbook of course...
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What is the difference between a t-bone steak and a porterhouse?
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What's the difference between crystallized ginger and (uncrystallized) candied ginger?
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What is the difference between heavy cream and whipping cream?
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how do you make enchalidas?
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Q: can I cook a veggie pitiviier from frozen as it has puff pastry. If yes at wot temp ?
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I have a game mix, a slow cooker, and a wife with an alcohol allergy...any ideas for a winter warmer casserole/stew?
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Q: have bought a duck for making christmas dinner for two. Suggestions for a good receipe
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what's a good recipe for sweet mince pies?
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I want to pull a hamper together as a pressie including key indian cooking ingredients. Can you tell me what they are?
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