Miso Recipes

Ready, set, miso. You’ll wanna keep red or white fermented soybean paste on hand for these Japanese restaurant inspired recipes—like soups, dressing, and ramen. (We recommend stocking up on green onions and sesame oil too.)
288 results 288 matching recipes

Chickpea and kale soup {gluten-free, vegan, soy-free, dairy-free}

by: Alannah | Kale Mary

French Toast with Miso Sugar and Umeboshi Plum Compote

by: Sophia R
5.0 out of 5 stars (1 ratings)

Summer Squash, Cucumbers, And Snap Peas With Miso Dressing

by: Vicky | Things I Made Today

Whole Roasted Cabbage

by: Ali Rosen
4.5 out of 5 stars (2 ratings)

Secret Ingredient Meatballs

by: WinnieAb

Squash Non-mmus

by: Raquelita

Katie's Spicy Korean Tofu Soup

by: Brussels Sprouts for Breakfast

Crab with Miso Butter Sauce

by: savorthis

Kale - Miso Saute with Dates and Millet

by: TheWimpyVegetarian
4.0 out of 5 stars (2 ratings)

Miso Gazed Carrot Tarte Tatin

by: Leith Devine

Korean-ish Short Rib Sandwich

by: Cristina Sciarra

"Please Make it Stop" Miso Soup

by: HeatherPierceG

Spicy Miso Ramen EXPRESS

by: Mandy @ Lady and pups
4.9 out of 5 stars (9 ratings)

Wakame (Seaweed) Asian Salad

by: Stacy

Grilled Mushroom & Bok Choy with Asian Cilantro Pesto

by: Bailey Garrot
4.0 out of 5 stars (1 ratings)

Japanese Hot Pot (しゃぶしゃぶ - Shabu Shabu)

by: Oishii Moments

Stuffed Sweet Potato

by: Lynsey Walker // lynseylovesfood

Five-Ingredient Feel Good Soup

by: Kallee Lins
5.0 out of 5 stars (1 ratings)

Noodle Soup w Mushroom-Tofu 'mince' + Slow Egg

by: Cle-ann

Miso Butternut Ramen

by: arielleclementine

Baked Almond Miso Popcorn Balls with Honey and Ginger

by: Bonnie Meyer

Summer Pesto Noodle Salad

by: Lisa @ Healthy Nibbles & Bits

Bonito Brown Rice w/ Yakiniku Pork

by: xlbcr

Parsley and Macadamia nut pesto

by: Shanti
Showing 241-264 of 288 results