Your blend just got better.
Amp up your apéritif with Campari.
Blend up a better version of the classic.
Every Monday and Wednesday, we announce a new Wildcard Winner. It's a recipe that may not have won...
Get on a first name basis with sangrita, your new party staple.
The overwhelming heat of summer is approaching, but be brave knowing you have these 9 invigorating...
Shake your coffee.
A classic cocktail just might be the secret to weeknight dinner success.
Once you've had a homemade happy hour, you'll never go back.
Our three-part summer drinks booze cruise is setting sail. First stop: tequila.
A tangy, fruity batched drink that takes no bull.
Much has changed in the cocktail world since David Wondrich wrote the first edition of Imbibe, the...
We asked three members of the Food52 team to take the exclusive Carry-On Cocktail Kit by W&P Designs...
The king of brunch drinks and a tournament of garnishes with Hugh Acheson.
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