Holiday (Page 86)

7 Soups to Warm You for Thanksgiving Week

A hot bowl of soup is always the right decision when the weather turns cold in fall and winter, but...

5 Ingredients for a Traditional Thanksgiving

Edward Behr shares five ingredients for a traditional Thanksgiving Meal.

For Vegetarians, on Thanksgiving: Root Vegetable Pie

A vegetarian centerpiece for your Thanksgiving table that doesn't end in -urkey. 

Cook's Illustrated's Foolproof Pie Crust

The secret pie crust ingredient (and technique) that changed what we thought we knew about pie.

9 Make-Ahead Thanksgiving Dishes

Wake up on T-Day cool, calm, and collected.

Guinea Fowl with Chestnut Stuffing

Confront your deboning phobia with this northern Italian chestnut-stuffed roast.

The Third Annual Food52 Holiday Secret Swap

7 Hot Drinks

7 warm drinks to stave off winter blues. 

Dashi-Braised Kabocha Squash

Autumn squash just got a lot more exciting.

How to Make Whipped Cream Ahead (Yes, You Can)

Real whipped cream takes just seconds to make, but that doesn’t mean you have to do it at the very...

How to Make Latkes Without a Recipe

Food52's Managing Editor Brette Warshaw shows us how to make perfect potato pancakes -- without a...

7 Reinvented Cornbreads

This holiday season, toss out those boring rolls and fill up your bread basket with fluffy, crumbly...

A Modern Thanksgiving Table

Get away from the burnt siennas of the 1970s. How to put a modern spin on your Thanksgiving table.

4 Must-Have Bottles to Stock Your Holiday Bar

The 4 must-have bottles for your holiday bar.