Vegetarian (Page 22)

Dinner Tonight: Lentil Meatballs with Indian Fenugreek Sauce
Lentil

Dinner Tonight: Lentil Meatballs with Indian Fenugreek Sauce

A weeknight meal with a story.

by:  Annie Crabill
March  8, 2016
A New Life for Stale Bread—For Mush Lovers and Haters Alike
Soup

A New Life for Stale Bread—For Mush Lovers and Haters Alike

Soup that's just as good—if not better—the next day.

by:  Lindsay-Jean Hard
March  6, 2016
Real-Deal Spanakopita, Straight from Yia Yia
Greek

Real-Deal Spanakopita, Straight from Yia Yia

If you think of spanakopita as those triangles served as wedding appetizers, you're about to be amazed...

by:  Anna Francese Gass
March  1, 2016
Eat Like a Vegetarian for a Whole Week
Wellness

Eat Like a Vegetarian for a Whole Week

What comes after Meatless Monday? Well, the whole rest of the week.

by:  Caroline Lange
March  1, 2016
Here's the Best Thing Our Account Manager Ate This Weekend
Leafy Green

Here's the Best Thing Our Account Manager Ate This Weekend

We get asked all the time: What do you cook at home? Here's a little inspiration from the Food52 team...

by:  Food52
February 29, 2016
Spaghetti Squash: Not Noodle, Still Delicious
Squash

Spaghetti Squash: Not Noodle, Still Delicious

Spaghetti squash is not pasta and it doesn't want to be coated in cream sauce or marinara: It's begging...

by:  Gena Hamshaw
February 25, 2016
Chickpea "Tuna" Salad is Not Tuna, But No One is Mad
Salad

Chickpea "Tuna" Salad is Not Tuna, But No One is Mad

What's halfway between chickpea salad and hummus?

by:  Sarah Jampel
February 24, 2016
For A Grown Up Grilled Cheese, Add Labneh
Weeknight Cooking

For A Grown Up Grilled Cheese, Add Labneh

Let's hear some ooze and ahhs.

by:  molly yeh
February 22, 2016
8 Food Blog Links We Love
Toast

8 Food Blog Links We Love

We've scoured the web for our favorite food blog posts, and now we're bringing them right to your...

by:  Sarah E Daniels
February 20, 2016
8 Recipes That Bring Out Tofu's Beautiful Side
Soy

8 Recipes That Bring Out Tofu's Beautiful Side

The beauty in the block of soy product.

by:  Caroline Lange
February 19, 2016
A 12-Hour, 15-Ingredient Restaurant Salad, Translated for the Rest of Us
Cauliflower

A 12-Hour, 15-Ingredient Restaurant Salad, Translated for the Rest of...

Cauliflower, cheddar cheese, and grapes come together in a sharp and sweet salad in which every ingredient...

by:  Sarah Jampel
February 18, 2016
Meet the Winner of Your Best Tart
Butternut Squash

Meet the Winner of Your Best Tart

A big congratulations to Vanessa Larson, whoseCaramelized Onion and Butternut Squash Tart was voted...

by:  Food52
February 17, 2016
15 Recipes that Sing to Us (and Just in Time for The Grammys)
Pop Culture

15 Recipes that Sing to Us (and Just in Time for The Grammys)

In our eyes, they're all winners.

by:  Annie Crabill
February 12, 2016
Dear Food52: How Do I Stay Social on My Special Diet?
Advice

Dear Food52: How Do I Stay Social on My Special Diet?

Our best advice for maintaining a special diet without having to eat alone.

by:  Marian Bull
February  9, 2016

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