Bread Dough
Advice, Questions, and Discussions about Bread Dough
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storing preferments
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I accidentally added 8 tbsp of butter instead of 4 tbsp of butter to the Kindred Milk Bread recipe. Is there any way to save my dough?
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Oven is not working- I have a batch of bread dough sitting in my fridge!
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What causes my fancy baker's lame, purchased through the Food52 ecommerce platform, to drag through my bread dough, not making a clean cut?
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freezing bread dough
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I would like to find a non-disposable alternative to plastic wrap for when the dough goes into the fridge. Can I just put in a storage container,...
Recipe Question For: No-Knead Sandwich Bread -
Cuisinarts and Bread Dough -- How to Prevent the Dough Blade from Sticking?????
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put too much flour in the bread dough
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I'm making bread and a skin formed on the dough...I shaped it into a loaf and have plastic wrap on it now..is it ruined?
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OK, fellow picklers. I need to know if I've ruined something beyond repair (no biggie if I have), or if it can be rescued. I was making bread...
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When using a bread machine on the dough setting if the recipe calI's for powdered non-fat milk can you use powdered buttermilk ?? I can...
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