Cooking

Advice, Questions, and Discussions about Cooking

Freezed and unfrozen heavy cream
- Posted by:Allysoon
- July 30, 2020
- Updated over 3 years ago
- Milk/Cream
- Cooking
- 2983 views
- 2 Comments
Help identify unknown spice in my spice jars!
- Posted by:Jonathan Naymark
- July 29, 2020
- Updated over 3 years ago
- Spice
- Cooking
- 2022 views
- 4 Comments
What do you serve as a side with ratatouille?
- Posted by:hansolsson
- July 28, 2020
- Updated over 3 years ago
- Ratatouille
- Side
- Cooking
- 3231 views
- 11 Comments
What is a good online source for Bottarga?
- Posted by:Orionmar
- July 27, 2020
- Updated over 3 years ago
- Cooking
- 968 views
- 6 Comments
Baking powder verses cornstarch
- Posted by:Gina Cook
- July 27, 2020
- Updated over 3 years ago
- Cooking
- 3541 views
- 4 Comments
Joanne Chang’s Egg Sandwich Recipe
- Posted by:georgi
- July 25, 2020
- Updated almost 4 years ago
- Cooking
- 1154 views
- 1 Comment
Is this grey-ish powder mold in my garlic?
- Posted by:droppingsrichly
- July 25, 2020
- Updated almost 4 years ago
- Garlic
- Cooking
- 13306 views
- 2 Comments
Suggestions needed for Beach vacation Cooking
- Posted by:Jennifer W
- July 22, 2020
- Updated almost 4 years ago
- Cooking
- 1340 views
- 8 Comments
How much salad do i need for a wedding of 40
- Posted by:ChefSantos
- July 21, 2020
- Updated almost 4 years ago
- Wedding
- Cooking
- 1557 views
- 3 Comments
I have made a sauce but i am not technically right since i am not a professional cook i need a expert help to make it right a
- Posted by:Suraj Paikara
- July 18, 2020
- Updated almost 4 years ago
- Cooking
- 627 views
- 1 Comment
Boiled raw bacon in bean soup
- Posted by:Cristal Vianney Quintana
- July 16, 2020
- Updated almost 4 years ago
- Cooking
- 16995 views
- 4 Comments
Why did my mashed sweet/mini potatoes come out brown?
- Posted by:Xavier Moncada
- July 14, 2020
- Updated almost 4 years ago
- Cooking
- 596 views
- 1 Comment
New cook help i need it right now i want to make sure it comes out ok
- Posted by:Chevie123
- July 14, 2020
- Updated almost 4 years ago
- Cooking
- 1061 views
- 3 Comments
Stuffed mushrooms refrigeration
- Posted by:SpaCook
- July 14, 2020
- Updated almost 4 years ago
- Food Safety
- Cooking
- 1929 views
- 1 Comment
How long/what temp do I cook lamb raan? I had it once and it was cooked through and even crispy - delicious!
- Posted by:MacIndian
- July 11, 2020
- Cooking
- 503 views
- Be the first to comment
Steaming vs boiling vegetables
- Posted by:Carol Osterhoudt
- July 5, 2020
- Updated almost 4 years ago
- Cooking
- 1278 views
- 2 Comments
making stock cubes, but I have made it too early
- Posted by:biscuitface92
- July 2, 2020
- Updated almost 4 years ago
- Cooking
- 906 views
- 2 Comments
meatball and meatloaf texture
- Posted by:Rosalind Paaswell
- July 1, 2020
- Updated almost 4 years ago
- Cooking
- 1681 views
- 14 Comments
1.5 lb bone in leg of lamb - cook time, method suggestions?
- Posted by:Reenee Gangopadhyay
- July 1, 2020
- Updated almost 4 years ago
- Lamb
- Cooking
- 1123 views
- 1 Comment
Does all purpose flour go bad?
- Posted by:Karen Brewer Vickers
- June 28, 2020
- Updated almost 4 years ago
- Cooking
- 596 views
- 3 Comments

Showing 601-620 of 1439 results