Garlic
Advice, Questions, and Discussions about Garlic
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how do i make garlic infused olive oil
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Trying again. How make a pasta dish with a strong garlic flavour? The really stinky breath variety!
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Last night I prepared shrimp, (1 lb)/fettuccini...Used 6 cloves, sautéed with onion , and might as well have not had the garlic. How to I ge
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I need 1 TBSP of chopped garlic - how many med. gloves is this?
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What is the difference between garlic & purple garlic? Flavor wise, I mean.
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I have a recipe for Brown Gravy Mix which calls for 2/3 cup of dried minced garlic, which I don't have.....but I do have garlic powder. Can...
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Fresh garlic
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How do I choose better garlic bulbs at the grocery store?
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making chilli, recipe said 2 cloves... i put in 2 bulbs. cooking it in slow cooker please help
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What is the best way to store garlic? Should I use a garlic pot?
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Is the garlic meant to be chopped? If so, how small?
Recipe Question For: Roasted Onion Salad with Arugula and Walnut Salsa -
I added garlic to my milk-based scalloped potato sauce and the garlic turned green! Is my dish ruined? Did it mold/curl ?
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How much dried garlic do I substitute for fresh garlic?
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Garlic scapes and ramps
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Should I peel the garlic?
Recipe Question For: Extraordinary Roasted Chicken With Potatoes & Chickpeas -
I have stumbled upon a caramelizing technique for garlic that seems to work but I do not know why.
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Is it really 5 CUPS of garlic? I love garlic, but that is over 1/2 a cup per egg,
Recipe Question For: Shakshouka - Eggs in spicy sauce -
Is it really 4 pods/heads of garlic...not 4 cloves of garlic?
Recipe Question For: Slow-Cooker Creamy Chicken & Mint Curry -
what can we use as a substitute for garlic scapes?
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apologies for the probably stupid question here, but does "14 pieces garlic cloves" mean 14 garlic cloves cut into pieces? Or just 14 randomly siz...
Recipe Question For: Matilda, Maple, and Garlic Pork Shoulder with Crispy Skin
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