Vegan Recipes

You want vegan recipes? We’ve got thousands (yes, really). There’s all kinds of plant-based ideas below—sweet potato salad, veggie-packed stir-fry sauce, butternut squash soup...whole-food desserts too.
5,000 results 5,000 matching recipes

Gomen Wat: Ethiopian Spiced Collards

by: RENEE

Roasted Kale, Sweet Potatoes, and Broccoli

by: summersavory

Kale and Lentil Sauté

by: Vidhya

Slow Cooker Granola with Spicy Molasses Glazed Nuts

by: Canned Time

Autumn Kale and White Bean Soup

by: Canned Time
4.8 out of 5 stars (4 ratings)

Perfect Roasted Kale

by: KerryFrenchRev

For the Love of Roots and Leaves

by: Kristin

Kale + Tofu Balls with Pasta

by: Lan | MoreStomach
4.0 out of 5 stars (1 ratings)

Stuffed Vine (Grape) Leafs

by: LK
4.0 out of 5 stars (3 ratings)

Swiss Chard with Raisins and Pine Nuts

by: Sunnycovechef

Kale Brussels Sprout Broccoli Salad

by: Amy Stafford @ A Healthy Life For Me

Goma-ae: Kale with sesame sauce

by: Kyoko Ide
4.5 out of 5 stars (2 ratings)

Red Kale, Ouzo & Goat Butter

by: coffeefoodwrite

Tofu Kale Dumplings

by: Erika
4.3 out of 5 stars (9 ratings)

Winter Citrus Salad

by: The Suburban Soapbox

Chocolate Chip Cookie Dough Mug Muffin

by: Mylittlejarofspices
4.0 out of 5 stars (1 ratings)

Thunderbolt Tofu

by: Kyoko Ide

miso soup with mushrooms & greens

by: aubrey | drum beets
4.8 out of 5 stars (4 ratings)

Konbu Ginger Soup

by: Kyoko Ide

Black Bean Dip

by: themessimake.com

Teriyaki Tofu "Hambaagu"

by: Kyoko Ide

Smoked Cauliflower Soup

by: Maria Reina
4.3 out of 5 stars (3 ratings)

Avocado & Kale Quinoa Salad

by: bitememore

Boiled Peanuts

by: Karin Ward
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