Anyone can turn leftovers into dinner. It takes a special someone to turn leftovers into dessert.
Grab your rolling pin and your tart pan for our latest contest.
If you're going to learn 10 things about gluten-free cooking, let them be these.
Use up your leftover pastries while simultaneously making your life's best bread pudding.
Yes, you can have your cake and eat it all by yourself, too.
A classic Mardi Gras cake with a (plastic) baby inside.
Packed with fruit and nuts and coconut, this muffin is the ideal breakfast food.
This labor-intensive, extremely impressive cake is the perfect reason to wear an apron—not a party...
Don't throw away your leftover cookies! Turn them into chocolate bark, pudding cups, or icebox cakes...
Marshmallows + dark chocolate + cocoa + graham crackers = cookie bliss.
Teach an old dog new tricks and transform stale quick bread into French toast.
We've scoured the web, found our favorite food blog posts, and now we're bringing them right to your...
This week, we asked the team: What was the best thing you cooked this year?
Our kind of holiday.
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