Bread (Page 21)

How to Make Anadama Bread
DIY Food

How to Make Anadama Bread

How to make classic New England anadama bread.

by:  Posie (Harwood) Brien
September 29, 2015
Winner of Your Best Recipe with Zucchini or Summer Squash
Vegetable

Winner of Your Best Recipe with Zucchini or Summer Squash

A big congratulations to Thalia, whose Dark Chocolate and Walnut Zucchini Bread was voted Your Best...

by:  Food52
September 16, 2015
How to Make Cinnamon-Raisin Swirl Bread
Brunch

How to Make Cinnamon-Raisin Swirl Bread

We bet you're already thinking about how great the French toast will be...

by:  Yossy Arefi
September 11, 2015
A Genius No-Knead Challah (That Tastes Just as Good on Day 3)
Bake

A Genius No-Knead Challah (That Tastes Just as Good on Day 3)

A better, easier, smarter homemade challah (L'shana tovah!).

by:  Kristen Miglore
September  9, 2015
This Zucchini Bread Has it All
Cake

This Zucchini Bread Has it All

Why choose between three recipes when you can just combine them all?

by:  Sarah Jampel
August 27, 2015
The Sandwich That Makes Me Feel at Home in New York
Sandwich

The Sandwich That Makes Me Feel at Home in New York

Comforting sandwich essentials: bread clouds, condiment coverage, and pickles.

by:  Samantha Weiss Hills
August 25, 2015
Quick Bread from Four & Twenty Blackbirds—and 14 Other Loaves
Quick Bread

Quick Bread from Four & Twenty Blackbirds—and 14 Other Loaves

No yeast, no problem.

by:  Riddley Gemperlein-Schirm
August 24, 2015
How to Make English Muffins with All the Nooks & Crannies
Breakfast

How to Make English Muffins with All the Nooks & Crannies

Homemade English muffins beat the store-bought variety every time. 

by:  Erin Jeanne McDowell
August 21, 2015
Before There Was Pizza, There Was 4-Ingredient Flatbread
Snack

Before There Was Pizza, There Was 4-Ingredient Flatbread

The predecessor of focaccia and pizza has only four ingredients and takes just minutes to make.

by:  Emiko
August 18, 2015
You Haven't Seen Pizza Like This Before
Ingredients

You Haven't Seen Pizza Like This Before

With two crusts and an onion filling, this focaccia-like "pizza" will broaden your understanding of...

by:  Emiko
August 11, 2015
Just When You Thought Toast and Cheese Couldn’t Get Better
We're Obsessed

Just When You Thought Toast and Cheese Couldn’t Get Better

The best thing since sliced bread is sliced bread with Parmesan crusted on it.

by:  Erin Jeanne McDowell
July 28, 2015
17 Toasts with the Most
Toast

17 Toasts with the Most

Everything's better on bread. 

by:  Riddley Gemperlein-Schirm
July  6, 2015
7 Things You Never Thought You Could Grill
Outdoor Entertaining

7 Things You Never Thought You Could Grill

Brush off your backyard barbecues and grill what no one else is grilling. Here are 7 dishes you never...

by:  Kenzi Wilbur
June 10, 2015
Why You Knead to Save Your Whey
Cooking with Scraps

Why You Knead to Save Your Whey

Make ricotta, save the whey, bake this bread.

by:  Lindsay-Jean Hard
June  7, 2015

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