DIY Food (Page 18)

How to Make Homemade Candy Corn
Halloween

How to Make Homemade Candy Corn

Corn season might be over, but candy corn season has just begun.

by:  Miranda Keyes
October 23, 2015
How to Make a String of Mini-Pumpkin Lights
Halloween

How to Make a String of Mini-Pumpkin Lights

Don't be limited by what you think a pumpkin can do.

by:  Amanda Sims
October 23, 2015
How to Make Homemade Peanut Butter Cups
Small Batch

How to Make Homemade Peanut Butter Cups

Carey Nershi shows us how to make peanut butter cups miles above the competition.

by:  Carey Nershi
October 23, 2015
Your One Stop Shop for a Perfectly Ghoulish Halloween
Entertaining

Your One Stop Shop for a Perfectly Ghoulish Halloween

There are all sorts of spooky things to be had here at Food52.

by:  Taylor Rondestvedt
October 23, 2015
14 Treats (and 1 Trick!) to Make for Halloween
Halloween

14 Treats (and 1 Trick!) to Make for Halloween

A guide to some of the best candy for everyone's favorite candy-centric holiday.

by:  Gabi Benedit
October 21, 2015
Homemade Crackly Chocolate Bars for Halloween
Chocolate

Homemade Crackly Chocolate Bars for Halloween

This year, your house is going to be the number one destination for trick-or-treat-ers.

by:  Teresa Floyd
October 20, 2015
Tying the Knot with Homemade Pretzels
Small Batch

Tying the Knot with Homemade Pretzels

Everything you need to know to make soft pretzels at home.

by:  Erin Jeanne McDowell
October 16, 2015
How to Make (Deep-Fried) French Toast Sticks
Brunch

How to Make (Deep-Fried) French Toast Sticks

Remember the French toast sticks you looked forward to in elementary school? These are like those...

by:  Riddley Gemperlein-Schirm
October 13, 2015
Alex Stupak Told Me to Make My Own Tortillas, So I Did
Tortilla

Alex Stupak Told Me to Make My Own Tortillas, So I Did

When the man who wrote the book on tacos tells you to make tortillas, you listen.

by:  Sarah Jampel
October 13, 2015
How Much Better Does Homemade Butter Really Taste?
Ingredients

How Much Better Does Homemade Butter Really Taste?

I conducted a blind-butter tasting at Food52 to find out.

by:  Haley Priebe
October 11, 2015
How to Remove Berry Stains
Laundry

How to Remove Berry Stains

What do boiling water, vinegar, and toothpaste have in common? (And no, it's not a horrific trip to...

by:  Sarah Jampel
October  9, 2015
How to Make Anadama Bread
Bread

How to Make Anadama Bread

How to make classic New England anadama bread.

by:  Posie (Harwood) Brien
September 29, 2015
A Tale of Two Gravlax
Food History

A Tale of Two Gravlax

My introduction to cooking like a Scandinavian, thanks to chef Magnus Nilsson and scholar Darra Goldstein...

by:  Samantha Weiss Hills
September 23, 2015
Yes, You Can Make Soup Dumplings at Home
Chinese

Yes, You Can Make Soup Dumplings at Home

Ever wondered how they get the soup inside the soup dumpling?

by:  Kenny Lao
September 22, 2015

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