Fish

The Absolute Best Type of Fish to Grill, According to a Fishmonger

Labor Day

The Absolute Best Type of Fish to Grill, According to a Fishmonger

The Iconic Indian Fish Fry My Family's Cooked Since the 1950s

Indian

The Iconic Indian Fish Fry My Family's Cooked Since the 1950s

The Lemony, Capery, One-Pan Fish We Can’t Stop Eating

Weeknight Cooking

The Lemony, Capery, One-Pan Fish We Can’t Stop Eating

Tuna Crudo & Sizzling Oil Go on a Hot Date

Nut

Tuna Crudo & Sizzling Oil Go on a Hot Date

Spoiler alert: They totally hit it off.

Emma Laperruque

Emma Laperruque
6 months ago

9 Ways to Take Canned Tuna to the Next Level

Pantry

9 Ways to Take Canned Tuna to the Next Level

Inventive ways to make dull...delicious!

Valerio Farris
7 months ago

12 Reasons to Make Salmon Your Supper Superstar

Salmon

12 Reasons to Make Salmon Your Supper Superstar

Take one fish and prepare it three very different ways.

Valerio Farris
8 months ago

Make Fish Your Main Dish with These 11 Recipes

Seafood

Make Fish Your Main Dish with These 11 Recipes

This fall, celebrate the sea!

Valerio Farris
11 months ago

The ABÇs of French Cooking—in One Fish Recipe

French

The ABÇs of French Cooking—in One Fish Recipe

Thank Paula Wolfert for this dinner

Emily Kaiser Thelin

Emily Kaiser Thelin
over 1 year ago

Have 30 Minutes? Have Herby Grilled Salmon Burgers for Dinner

Hamburger

Have 30 Minutes? Have Herby Grilled Salmon Burgers for Dinner

A fish burger that never goes out of season

Sarah Jampel
about 2 years ago

The Underrated, Sustainable Fish We Should Be Raving About

Middle Eastern

The Underrated, Sustainable Fish We Should Be Raving About

And how to cook it whole, in a spicy Lebanese sauce

Sara Jenkins
about 2 years ago

19 No-Fuss Fish Dinners for Any Night of the Week

Salmon

19 No-Fuss Fish Dinners for Any Night of the Week

There are plenty of (no-fuss) fish (dinners) in the sea

Caroline Lange
over 2 years ago

4 Steps to Buying Better Salmon

Grocery

4 Steps to Buying Better Salmon

Raise your salmon IQ.

Diane Morgan
over 2 years ago

A Food Blog Link We Really Love

Profiles

A Food Blog Link We Really Love

Meet the blogger behind The Broken Bread

Sarah E Daniels

Sarah E Daniels
over 2 years ago

Learn to Steam Fish, Never Overcook it Again

Chinese

Learn to Steam Fish, Never Overcook it Again

Master this technique for easy and adaptable weeknight dinners

Sara Jenkins
over 2 years ago

A Food Blog Link We Really Love

Salad

A Food Blog Link We Really Love

Meet the blogger behind A Thought for Food

Sarah E Daniels

Sarah E Daniels
over 2 years ago

6 Questions You Should Be Asking Your Fishmonger

Seafood

6 Questions You Should Be Asking Your Fishmonger

The number-one thing fish-eaters should be doing more of? Asking questions.

Caroline Lange
over 2 years ago

Worth It or Not Worth It: Salt Baking

Meat

Worth It or Not Worth It: Salt Baking

Is salt baking really worth it?

Gabi Benedit
almost 3 years ago

Why the Best Sushi isn't Fresh (and 5 Other Tips from One of New York's Best Sushi Chefs)

Sushi

Why the Best Sushi isn't Fresh (and 5 Other Tips from One of New York's Best Sushi Chefs)

Daisuke Nakazawa of the documentary Jiro Dreams of Sushi and Sushi Nakazawa shares his rice tips and why the best sushi isn't fresh.

Leslie Stephens

Leslie Stephens
almost 3 years ago

In the Kitchen with Ottolenghi and NOPI Head Chef Ramael Scully

Halibut

In the Kitchen with Ottolenghi and NOPI Head Chef Ramael Scully

Ottolenghi's new book NOPI is out today! We went into his home kitchen to make one of his favorite recipes from the collection.

The Curious Pear

The Curious Pear
almost 3 years ago

The Most Famous Dish at Mac's Seafood on Cape Cod

Seafood

The Most Famous Dish at Mac's Seafood on Cape Cod

Bluefish with a crisp, buttery Ritz cracker crust.

Posie (Harwood) Brien

Posie (Harwood) Brien
about 3 years ago

How to Never Overcook Salmon (or Other Fishes) Again

Salmon

How to Never Overcook Salmon (or Other Fishes) Again

Switch to slow-roast and never overcook salmon again.

Kristen Miglore

Kristen Miglore
about 3 years ago

A Simple Tuscan Method for Cooking a Whole Fish (& Celebrating Fresh Tomatoes)

Italian

A Simple Tuscan Method for Cooking a Whole Fish (& Celebrating Fresh Tomatoes)

This classic dish of fish stewed in tomato sauce—famous in Livorno, Tuscany—has a multinational history that might surprise you.

Emiko
about 3 years ago

Seafood, Save Money: 5 Tips for Making the Most of Your Fish

Seafood

Seafood, Save Money: 5 Tips for Making the Most of Your Fish

Some helpful tips on how to eat more seafood this summer, without going broke.

Catherine Lamb
about 3 years ago

How to Grill a Piece of Fish in 5 Minutes (and Nail it Every Time)

Sauce

How to Grill a Piece of Fish in 5 Minutes (and Nail it Every Time)

Tips for grilling fish and four sauces to add to your regular rotation.

cheese1227
about 3 years ago

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