Vegan (Page 36)

Green Kitchen Stories' Fennel and Coconut Tart
Tart

Green Kitchen Stories' Fennel and Coconut Tart

You don't need cheese -- or gluten -- to show off fennel's flavor in beautiful tart. 

by:  Green Kitchen Stories
August  5, 2013
Zucchini Quinoa Burgers + Retro Raspberry Lime Rickeys
Weeknight Cooking

Zucchini Quinoa Burgers + Retro Raspberry Lime Rickeys

We're adapting veggie burgers to fit the Monday night mentality, then washing them down with a sparkling...

by:  Sarah Jampel
August  5, 2013
Summer Rolls
Rice

Summer Rolls

Gena wraps up everything she loves about summer into light and refreshing rolls. 

by:  Gena Hamshaw
August  1, 2013
Vegan Summer Succotash
Ingredients

Vegan Summer Succotash

Perfectly fresh, buttery succotash relies on two things: coconut oil and summer's best produce.

by:  Gena Hamshaw
July 25, 2013
Gazpacho Panzanella
Make Ahead

Gazpacho Panzanella

Deconstruct gazpacho, and you get a Panzanella packed with summer's purest flavors.

by:  Marian Bull
July 24, 2013
Millet Tabouli
Tomato

Millet Tabouli

Tabouli gets a makeover once again.

by:  Gena Hamshaw
July 18, 2013
Grape Leaf Pilaf
Wildcard Winners

Grape Leaf Pilaf

A new -- and better! -- use for that jar of grape leaves.

by:  Food52
July 15, 2013
Dessert in the Raw
Cashew

Dessert in the Raw

Despite what the name implies, cheesecake doesn't have to be made with cheese -- at least not when...

by:  Gena Hamshaw
July 11, 2013
What Happens When Avocados and Berries Meet
Back to School

What Happens When Avocados and Berries Meet

Gena's enjoyed avocado on toast, in smoothies, and even for dessert; today, it's starring alongside...

by:  Gena Hamshaw
July  4, 2013
Shades of Green Chopped Salad + Double-Corn Corn Bread with Fresh Thyme
Dinner Tonight

Shades of Green Chopped Salad + Double-Corn Corn Bread with Fresh ...

For Meatless Monday, we're taking advantage of summer produce by turning salad and fresh bread into...

by:  Sarah Jampel
July  1, 2013
Green Smoothies with Avocado
Avocado

Green Smoothies with Avocado

Add leafy greens and creamy avocado to your smoothies -- you'll wonder why you didn't do it sooner. 

by:  Gena Hamshaw
June 27, 2013
Mark Bittman Chooses Quinoa and Mango Salad
Grains

Mark Bittman Chooses Quinoa and Mango Salad

Mark Bittman chooses a recipe from the Food52 community that brings grains to life. 

by:  Food52
June 26, 2013
Mark Bittman on Easy, Healthy Cooking -- Plus a Giveaway!
Lists

Mark Bittman on Easy, Healthy Cooking -- Plus a Giveaway!

Mark Bittman, author of VB6, creator of the Cooking Basics app, and this week's Food52 Guest Editor...

by:  Sarah Jampel
June 25, 2013
Adding to Avocado Toast
Sweet Potato/Yam

Adding to Avocado Toast

We've already discussed basic avocado toast -- today, Gena adds even more green.

by:  Gena Hamshaw
June 20, 2013

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