What to Cook (Page 67)

What's the Best Spirit for Fall? We Got the Answer From an Expert.
Drink

What's the Best Spirit for Fall? We Got the Answer From an Expert.

Our resident bartender, Elliott Clark, guides us on what to drink all season long—and gives us a cocktail...

by:  Apartment Bartender
October  5, 2020
The Mint-Chip Smoothie I Love Even More Than Ice Cream
Smoothie

The Mint-Chip Smoothie I Love Even More Than Ice Cream

Seriously.

by:  Posie (Harwood) Brien
October  5, 2020
The Oatmeal Cream Pies You Loved as a Kid—Only Better
Oat

The Oatmeal Cream Pies You Loved as a Kid—Only Better

Chewy-crisp cookies sandwich fluffy marshmallow-oat-milk filling.

by:  Food52
October  4, 2020
A Refreshing Bourbon Sour, Starring the Season's Last Plums
Cocktail

A Refreshing Bourbon Sour, Starring the Season's Last Plums

We'll be sipping it through the end of summer and into fall.

by:  Erin Alexander
October  2, 2020
Easy 30-Minute Fall Soup Recipes for Busy, Chilly Nights
Soup

Easy 30-Minute Fall Soup Recipes for Busy, Chilly Nights

In this month's installment of Dinner's Ready, columnist EmilyC is dusting off her Dutch oven and...

by:  EmilyC
October  2, 2020
Our 30 Best Puffy, Fluffy, Ready-for-Butter Yeast Bread Recipes
Bread

Our 30 Best Puffy, Fluffy, Ready-for-Butter Yeast Bread Recipes

From toasty cinnamon rolls to cheesy khachapuri.

by:  Maki Yazawa
October  1, 2020
Why Pasta Is an Essential Part of Indian Regional Cuisine
Food History

Why Pasta Is an Essential Part of Indian Regional Cuisine

And why it deserves a place in your cooking repertoire, too.

by:  Sonal Ved
October  1, 2020
How to Make Tender, Golden-Crisp Meatballs With Impossible Burger
Meatball

How to Make Tender, Golden-Crisp Meatballs With Impossible Burger

Plus, a few tasty ideas for riffing on them.

by:  Asha Loupy
September 30, 2020
19 Vegan Soup Recipes For Hearty Plant-Based Comfort
Soup

19 Vegan Soup Recipes For Hearty Plant-Based Comfort

From chunky to brothy to creamy (without any cream!) and everywhere in between.

by:  Maki Yazawa
September 30, 2020
I Can't Sleep Much These Days—So I Make Insomniac Granola
Granola

I Can't Sleep Much These Days—So I Make Insomniac Granola

A ritual to soothe the mind (and make a darn good breakfast).

by:  Maggie Hennessy
September 29, 2020
Crispy Chicken Thighs With Garlic & Artichokes Are a Weeknight Win
One-Pot Wonders

Crispy Chicken Thighs With Garlic & Artichokes Are a Weeknight Win

Ready in 45 minutes flat.

by:  Samantha Seneviratne
September 29, 2020
Crisp, Chewy Almond Butter Cookies in 3 Ingredients
Big Little Recipes

Crisp, Chewy Almond Butter Cookies in 3 Ingredients

This week's Big Little Recipe is a salty-sweet treat that just happens to be gluten-free.

by:  Emma Laperruque
September 29, 2020
Extra-Cozy Fall Desserts to Add to Your Baking Wish List
Dessert

Extra-Cozy Fall Desserts to Add to Your Baking Wish List

Think: pumpkin pie cobbler, sweet potato cinnamon buns, and more.

by:  Maki Yazawa
September 27, 2020
Introducing: Our Number One Fall Snack
Cheese

Introducing: Our Number One Fall Snack

The season calls for fallcuterie (fall + charcu...you get it).

by:  Marissa Mullen
September 25, 2020

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