Clam Cakes > Clam Bakes
First, acknowledge its origins
It's the mozzarella stick’s customizable, two-bite Spanish cousin
We know you want to but...
Say that 5 times fast
Protect your breakfast
Not a speck of shrimp in site in this untraditional take on a classic
And then I committed to making it myself.
Crunchy, herby breading on the outside; gooey, molten cheese on the inside
Cookware & knives from the Shop that don't just sit pretty
It doubles as a perfect Game Day snack (convenient!)
For eel-lovers, eel-fearers, and eel-in-between-ers
There's a crispy potato for everyone
A 5-ingredient dessert waiting to be drowned in honey
Hanukkah lasts for eight nights—but the smell of oil doesn't have to.
For latkes! For golden brown anything!
It's young, really.
The carnival may be defunct, but these live on
Bake 'em or fry 'em—they're happy either way
Just about anything can, and should, be frittered
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